首页 文献索引 SCI期刊 AI助手
期刊目录筛选

期刊名：Starch-starke

缩写：STARCH-STARKE

ISSN：N/A

e-ISSN：1521-379X

IF/分区：2.7/Q3

文章目录 更多期刊信息

共收录本刊相关文章索引10531条
Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
Enzymatic Hydrolysis of Wheat Starch into Glucose [0.03%]
Ewa Nebesny; Justyna Rosicka; Tadeusz Pierzgalski Ewa Nebesny; Justyna Rosicka; Tadeusz Pierzgalski
Starch-starke. 1998;50(8):337-341. DOI:10.1002/(sici)1521-379x(199808)50:83.0.co;2-w 1998
Structural Change of Maize Starch Granules by Ball-mill Treatment [0.03%]
Shinji Tamaki; Makoto Hisamatsu; Katsunori Teranishi; Takuo Adachi; Tetsuya Yamada Shinji Tamaki; Makoto Hisamatsu; Katsunori Teranishi; Takuo Adachi; Tetsuya Yamada
Starch-starke. 1998;50(8):342-348. DOI:10.1002/(sici)1521-379x(199808)50:83.0.co;2-b 1998
Comparative Study of Hydrolysis of Various Starches by alpha-Amylase and Glucoamylase in PEG-Dextran and PEG-Substrate Aqueous Two Phase Systems [0.03%]
A. Karakatsanis; M. Liakopoulou-Kyriakides A. Karakatsanis; M. Liakopoulou-Kyriakides
Starch-starke. 1998;50(8):349-353. DOI:10.1002/(sici)1521-379x(199808)50:83.0.co;2-k 1998
Physico- Chemical Characteristics and Functional Properties of Starch and Dietary Fibre in Grass Pea Seeds [0.03%]
Girma Akalu; Fredrik Tufvesson; Christer Jönsson; Baboo M. Nai Girma Akalu; Fredrik Tufvesson; Christer Jönsson; Baboo M. Nai
Starch-starke. 1998;50(9):374-382. DOI:10.1002/(sici)1521-379x(199809)50:93.0.co;2-o 1998
Effect of Fatty Acids on Clarity of Starch Pastes [0.03%]
Luis Arturo Bello-Pérez; Fernando Ortíz-Maldonado; Juan Villagómez-Mendez; Jorge F. Toro-Vazquez Luis Arturo Bello-Pérez; Fernando Ortíz-Maldonado; Juan Villagómez-Mendez; Jorge F. Toro-Vazquez
Starch-starke. 1998;50(9):383-386. DOI:10.1002/(sici)1521-379x(199809)50:93.0.co;2-o 1998
Crystalline Copolymer Approach for Melting Behaviour of Starch [0.03%]
Akira Takahashi; Tetsuya Yamada Akira Takahashi; Tetsuya Yamada
Starch-starke. 1998;50(9):386-296. DOI:10.1002/(sici)1521-379x(199809)50:93.0.co;2-c 1998
Enzymatic Starch Saccharification in an Ultrafiltration Membrane Reactor [0.03%]
Lucyna Slomińska; Włodzimierz Grajek; Anna Grześkowiak; Maria Gocalek Lucyna Slomińska; Włodzimierz Grajek; Anna Grześkowiak; Maria Gocalek
Starch-starke. 1998;50(9):390-396. DOI:10.1002/(sici)1521-379x(199809)50:93.0.co;2-w 1998
Opportunities and Challenges for Starch in the Paper Industry [0.03%]
Hans W. Maurer; Robert L. Kearney Hans W. Maurer; Robert L. Kearney
Starch-starke. 1998;50(9):396-402. DOI:10.1002/(sici)1521-379x(199809)50:93.0.co;2-8 1998
Isolation and Partial Characterization of Amaranth and Banana Starches [0.03%]
Luis Arturo Bello-Pérez; Yadira Pano de Léon; Edith Agama-Acevedo; Octavio Paredes-López Luis Arturo Bello-Pérez; Yadira Pano de Léon; Edith Agama-Acevedo; Octavio Paredes-López
Starch-starke. 1998;50(10):409-413. DOI:10.1002/(sici)1521-379x(199810)50:103.0.co;2-w 1998
The Enzymatic Determination of Starch in Food, Feed and Raw Materials of the Starch Industry [0.03%]
Kommer Brunt; Peter Sanders; Ton Rozema Kommer Brunt; Peter Sanders; Ton Rozema
Starch-starke. 1998;50(10):413-419. DOI:10.1002/(sici)1521-379x(199810)50:103.0.co;2-f 1998