RETRACTED: Nazir et al. Spirulina Unleashed: A Pancreatic Symphony to Restore Glycemic Balance and Improve Hyperlipidemia and Antioxidant Properties by Transcriptional Modulation of Genes in a Rat Model. Foods 2024, 13, 3512 [0.03%]
撤稿：Nazir等《螺旋藻的力量：通过转录调节基因在大鼠模型中恢复血糖平衡、改善高脂血症和抗氧化性能的胰腺交响曲》Foods 2024, 13, 3512
Anum Nazir,Mahr Un Nisa,Muhammad Abdul Rahim et al.
Anum Nazir et al.
The journal retracts the article "Spirulina Unleashed: A Pancreatic Symphony to Restore Glycemic Balance and Improve Hyperlipidemia and Antioxidant Properties by Transcriptional Modulation of Genes in a Rat Model" [...].
Correction: Bacchi et al. First Report on the Presence of Toxic Metals and Metalloids in East Asian Bullfrog (Hoplobatrachus rugulosus) Legs. Foods 2022, 11, 3009 [0.03%]
关于东亚洲牛蛙（Hoplobatrachus rugulosus）腿中存在有毒金属和类金属的首报更正：Foods 2022，11，3009
Emanuela Bacchi,Gaetano Cammilleri,Marina Tortorici et al.
Emanuela Bacchi et al.
In the original publication [...].
Published Erratum
Foods (Basel, Switzerland). 2025 Sep 17;14(18):3225. DOI:10.3390/foods14183225 2025
Correction: Temviriyanukul et al. Enhancement of Phytochemicals and Antioxidant Activity of Thai Fermented Soybean Using Box-Behnken Design Guided Microwave-Assisted Extraction. Foods 2025, 14, 2603 [0.03%]
Correction: Temviriyanukul等。使用Box-Behnken设计引导的微波辅助提取增强泰国发酵大豆中的植物化学物质和抗氧化活性。Foods 2025, 14, 2603
Piya Temviriyanukul,Woorawee Inthachat,Ararat Jaiaree et al.
Piya Temviriyanukul et al.
In the original publication [...].
Published Erratum
Foods (Basel, Switzerland). 2025 Sep 10;14(18):3152. DOI:10.3390/foods14183152 2025
Effect of Selenium Fortification on Growth Performance and Nutritional Compounds of Kale (Brassica oleracea L. Var. acephala DC.) [0.03%]
富硒对叶用芥蓝生长性能及营养成分的影响
Xiu-Ying Zeng,Han Liao,Le-Cheng Shen et al.
Xiu-Ying Zeng et al.
This study aims to investigate the effects of selenium (Se) fortification on growth performance and the Se content in kale using Se fertilizer, and it determines the influences of Se fortification on the metabolic profile of kale using quas...
Quality Evaluation of High-Polyphenol Vinegars Produced from Various Romanian Plum Cultivars [0.03%]
保加利亚不同李子品种生产的高多酚醋的质量评价
Maria-Cristina Todașcă,Cătălina-Beatrice Poteraș,Teodora-Alexandra Iordache et al.
Maria-Cristina Todașcă et al.
Plum vinegar represents a functional food product valued for its potential health benefits, largely attributed to its polyphenolic content. This study investigates the quality parameters of vinegars produced from five Romanian plum varietie...
Probiotics and Postbiotics for Green Control of Foodborne Pathogens: Intelligent Detection and Biopreservation Strategies for Safer Foods [0.03%]
益生菌和后生元绿色防控食源性致病菌：安全食品的智能检测与生物保鲜策略
Alice N Mafe,Dietrich Büsselberg
Alice N Mafe
The extensive use of chemical preservatives in the food industry has raised concerns over their association with gut microbiota imbalance, allergenic reactions, and potential carcinogenicity. Growing consumer demand for "clean label" produc...
Foodborne Titanium Dioxide Nanoparticles Aggravated Secondary Liver Injury in DSS-Induced Colitis: Role of the NLRP3 Inflammasome [0.03%]
二氧化钛纳米粒子加剧葡聚糖硫酸钠诱导的结肠炎继发性肝损伤：NLRP3炎症小体的作用
Xiaoyan Feng,Hongbin Yuan,Tao You et al.
Xiaoyan Feng et al.
Secondary liver injury (SLI) is the most common complication in the development of inflammatory bowel disease (IBD), and it is susceptible to environmental factors, including diet patterns. As a food-brightening agent, titanium dioxide nano...
Preparation of Gallic Acid-Grafted Silkworm Pupae Chitosan Composite Film and Its Application in Blueberry Preservation [0.03%]
制备棓酸接枝家蚕蛹壳几丁质复合膜及其在蓝莓保鲜中的应用研究
Kexin Yi,Bixing Yang,Yunlong Wu et al.
Kexin Yi et al.
Chitosan films are promising for food packaging but are limited by poor solubility, weak mechanical strength, and insufficient functional properties. Most conventional chitosan is derived from crustacean shells, with limited exploration of ...
Dual Blockade of PI3K and EGFR Pathways by Flavonoids from Idesia polycarpa Maxim Cake Meal: Valorization of Agro-Industrial Waste for NSCLC Therapy [0.03%]
伊迪西亚悬钩子落叶植物果渣中的黄酮类化合物通过PI3K和EGFR途径双重阻断对NSCLC的治疗作用：农林副产品的高值化利用研究
Zhenyu Yang,Kai Luo,Dan Chen et al.
Zhenyu Yang et al.
Efficient utilization of food industry waste supports sustainable development. Idesia polycarpa Maxim cake meal (an oil-processing by-product) is rich in bioactive flavonoids, but the refined purification, anti-non-small cell lung cancer (N...
Exploring the Novel Pancreatic Lipase-Inhibitory Peptides in Chlorella pyrenoidosa: Preparation, Purification, Identification, and Molecular Docking [0.03%]
小球藻中新型胰腺脂肪酶抑制肽的制备、纯化、鉴定及分子对接研究
Dengmi Wang,Luan Lin,Peng Liang et al.
Dengmi Wang et al.
Obesity is a worldwide problem, and lowering pancreatic lipase (PL) activity is an effective strategy to counteract it. In this study, pancreatic lipase-inhibitory (PL-I) peptides were isolated and purified from Chlorella pyrenoidosa protei...