Near infrared mediated organic electrochemical transistor biosensor with rolling circle amplification for signal amplified detection of okadaic acid [0.03%]
基于滚环放大技术的近红外介导的有机电化学晶体管生物传感器检测石房蛤毒素
Tiantong Jiang,Peng Ju,Yueyue Su et al.
Tiantong Jiang et al.
Light-driven organic electrochemical transistors (OECTs) have demonstrated promise in the realm of biological analysis. Drawing inspiration from photoelectrochemical techniques within the near-infrared (NIR), a NIR-responsive OECT biosensor...
Study on the dissolution and recovery mechanism of bacterial cellulose by green ionic liquid designed based on COSMO-RS [0.03%]
基于COSMO-RS设计的绿色离子液对细菌纤维素溶解回收机理的研究
Yue Lv,Wenqiang Jia,Hongda Cai et al.
Yue Lv et al.
Bacterial cellulose (BC) is a natural polysaccharide polymer synthesized by microorganisms via fermentation. However, its complex three-dimensional network structure results in poor solubility, and traditional solvents, being toxic and ener...
Radio frequency-assisted mitigation of off-flavor formation in pea protein isolate [0.03%]
无线电频辅助减轻豌豆蛋白异味的产生
Elahe Sharifi,José Villacís-Chiriboga,Kubra Kahraman et al.
Elahe Sharifi et al.
The efficiency of radio frequency (RF) seed pretreatment to mitigate lipid oxidation-related beany volatile compounds during pea protein isolation via wet fractionation and its underlying mechanism were evaluated. RF treatments above 110 °...
Corrigendum to "Key enzymes, physicochemical properties and volatile compounds of corn in Northeast China at different harvest times" [Food Chem. 501 (2026) 147616] [0.03%]
“东北地区不同收获时期玉米关键酶、理化性质及挥发性化合物的研究”一文中羧肽酶A理化性质和挥发物数据更正（FOOD CHEM卷:501期:147616）
Qi Wu,Menghan Shi,Yujie Zhang et al.
Qi Wu et al.
Published Erratum
Food chemistry. 2026 Jan 29:148087. DOI:10.1016/j.foodchem.2026.148087 2026
Unveiling the bioactive potential of microalgae: Integrative analysis of nutritional composition and peptidomic signatures [0.03%]
微藻生物活性潜力的揭秘：营养成分与肽图谱的整合分析
Alina Culetu,Marco Kreische,Torsten Schweikert et al.
Alina Culetu et al.
This study aims to identify potential bioactive peptide in different microalgae species. Proteins were extracted by mechanical disruption, digested, and analyzed by LC-MS/MS. Bioactive peptides or motifs with previously reported bioactiviti...
Stereoselective behavior, residue dissipation, and household removal of isocycloseram stereoisomers in cabbage and soil using an optimized QuEChERS-UHPLC-MS/MS method [0.03%]
以白菜和土壤中异孢毕兹霉胺立体异构体的行为、残留消解及家庭清洗研究为目标的优化QuEChERS-UHPLC-MS/MS方法
Wenwen Zhou,Senyao Liu,Jian Chen et al.
Wenwen Zhou et al.
An analytical approach was developed by coupling QuEChERS extraction with UHPLC-MS/MS to separate and quantify four stereoisomers of isocycloseram in cabbage and soil. The stereoisomers, including cis-(+)-(5R,4S) ISR, cis-(-)-(5S,4R) ISM, t...
Impact of chlorine dioxide on zearalenone degradation in corn germ and corn oil quality [0.03%]
二氧化氯对玉米胚和玉米油中玉米赤霉烯酮降解的影响
Xifan Yu,Bolei Yang,Bowen Tai et al.
Xifan Yu et al.
The corn oil industry suffers significant economic losses from zearalenone (ZEN) contamination. This study explored the application of chlorine dioxide (ClO2), a potent oxidizing agent, to degrade ZEN in the contaminated corn germ, which is...
Time-resolved metabolomics of Murrah buffalo milk yoghurt reveals fermentation- and storage-dependent metabolite dynamics with insights into bioactive potential [0.03%]
时间分辨的慕拉水牛牛奶酸奶代谢组学揭示了发酵和贮存相关的代谢物动力学及其生物活性潜力的见解
Muzammeer Mansor,Tan Jen Kit,Jameel R Al-Obaidi et al.
Muzammeer Mansor et al.
This study applied LC-MS/MS-based metabolomics to profile biochemical changes during fermentation and storage (raw, 0 h to 28 d). A total of 173 metabolites were annotated, with 172 showing significant differential expression (p-adjusted < ...
Laser-based quality assessment of stored apple: Integrating LIBS, LIPA, and DFT Analysis [0.03%]
基于激光的存储苹果质量评估：结合LIBS、LIPA和DFT分析
Muhammad Umar Majeed,Asiri Iroshan,Muhammad Kashif Majeed et al.
Muhammad Umar Majeed et al.
This study presents a novel in-situ method that combines laser-induced breakdown spectroscopy (LIBS) and laser-induced plasma acoustic (LIPA) signals to classify the quality of apple flesh at various temperatures (2 °C, 15 °C, 25 °C). Th...
Assessment of potential health risk from microplastic contamination in packaged frozen seafood [0.03%]
塑料包装中微塑料污染对冷冻海鲜潜在健康风险的评估
Idil Can-Tuncelli,Nuray Erkan,Melike Sarıçam et al.
Idil Can-Tuncelli et al.
Microplastic (MP) pollution poses rising risks to environmental and food safety, with seafood a key exposure route. Although MP contamination in seafood is well-studied, data on processed, vacuum-packaged frozen seafood remain limited. This...