Laser-based quality assessment of stored apple: Integrating LIBS, LIPA, and DFT Analysis
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This study presents a novel in-situ method that combines laser-induced breakdown spectroscopy (LIBS) and laser-induced plasma acoustic (LIPA) signals to classify the quality of apple flesh at various temperatures (2 °C, 15 °C, 25 °C). The combined LIBS-LIPA... ...