Chemical composition and antimicrobial efficacy of essential oils from Cuminum cyminum leaves and seeds for preserving Sardina Pilchardus and Pagellus erythrinus [0.03%]
库拉索椰子叶和种子精油的化学成分及抗菌功效及其在沙丁鱼和石斑鱼保鲜中的应用研究
Lamyae Mehane,Ibrahim Sadougui,Meryem Idrissi Yahyaoui et al.
Lamyae Mehane et al.
This study examines the chemical composition and antimicrobial activity of essential oils (EOs) extracted from cumin (Cuminum cyminum L.) seeds and leaves harvested in the Bouarfa region of Morocco, focusing on their potential application i...
Cyclic lipopeptides from Bacillus velezensis differentially affect spore germination and cell membranes in fungal plant pathogens [0.03%]
芽孢杆菌素Velezensis产生的环脂肽通过不同的机制抑制植物病原真菌的孢子萌发和细胞生长
Hannah Schott,Irina Popescu,Caitlin Kehoe et al.
Hannah Schott et al.
This study investigated the antifungal and mechanistic activity of two Bacillus velezensis strains against the mycelial and spore morphologies of the plant pathogens Alternaria solani (tomato/potato early blight), Cladosporium cucumerinum (...
Valorisation of stale bread into protein-rich biomass: an optimized Rhizopus oryzae fermentation strategy and characterization study [0.03%]
利用枯草粉瘤菌发酵技术将隔夜面包变废为宝并对其进行特征分析研究
Burcu Kaya,Özlem Şahiner,Gökçe Örüntaş et al.
Burcu Kaya et al.
Bread is one of the most widely consumed and most wasted foods worldwide. It contains essential nutrients; bread provides an environment for microbial growth. This study aims to maximize biomass and protein production by Rhizopus oryzae thr...
Effects of allyl isothiocyanate vapor on Salmonella enterica inactivation and quality characteristics of blueberries [0.03%]
异硫氰酸烯丙酯蒸汽对蓝莓中沙门氏菌失活及品质特性的影响
Eungyeong Kim,Huyong Lee,In Hee Cho et al.
Eungyeong Kim et al.
This study examined the antimicrobial efficacy of allyl isothiocyanate (AITC) vapor against three Salmonella enterica serotypes (Salmonella Agona, Salmonella Cubana, and Salmonella Newport) on blueberries and assessed their effects on fruit...
Immunomodulatory effects of Lactiplantibacillus paraplantarum BAL-28-ITTG paraprobiotics and postbiotics [0.03%]
植物乳杆菌BAL-28-ITTG的免疫调节作用及其para益生菌和para益生元性质
Aurora Anahí Ocampo-Zaragoza,Alicia Grajales-Lagunes,Sandy Luz Ovando-Chacón et al.
Aurora Anahí Ocampo-Zaragoza et al.
Intracellular paraprobiotics (PP) and postbiotics (PB) derived from lactic acid bacteria are being increasingly explored as alternatives to conventional probiotics. We examined the immunomodulatory effects of PP and PB obtained from Lactipl...
Ecology and antimicrobial resistance of Campylobacter in wildlife: insights into specialist and generalist lineages and zoonotic potential [0.03%]
野生动物中弯曲杆菌的生态学和抗菌素耐药性：专业型和普通型谱系及动物源传播潜力的新见解
Manel Gharbi,Mohamed Salah Abbassi
Manel Gharbi
Wildlife is a critical reservoir of Campylobacter species, particularly C. jejuni and C. coli, carrying diverse genetic lineages, virulence factors, and antimicrobial resistance (AMR) genes. Birds, especially migratory and synanthropic spec...
Biotransformation of Naproxen by an atoxigenic Bacillus cereus group strain closely related to Bacillus anthracis: Linking Genomic Features to Biodegradative Activity [0.03%]
蜡状芽孢杆菌群中一株无致病性的与炭疽芽孢杆菌亲缘关系密切的菌株转化萘普生的研究：将基因组特征与其降解特性相联系
Jessica L Ortega-Balleza,Mailyn S Porras-Garcia,Ana Verónica Martinez-Vazquez et al.
Jessica L Ortega-Balleza et al.
Nonsteroidal anti-inflammatory drugs (NSAIDs), such as naproxen (Nap), are among the most widely consumed medications worldwide. However, wastewater treatments are inefficient at removing them, leading to their persistence in the environmen...
First evidence of SO2-releasing bags controlling fungal growth, aflatoxins and cyclopiazonic acid contamination in unshelled peanuts [0.03%]
首个关于SO2释放袋控制无壳花生中真菌生长、黄曲霉毒素和环丙酸的证据
Carla Cervini,Vaibhav Verma,Carol Verheecke-Vaessen et al.
Carla Cervini et al.
Peanuts (also known as groundnuts; Arachis hypogaea L.) are a globally significant cash crop but are highly susceptible to fungal contamination, particularly by Aspergillus section Flavi, which can contaminate the product with mycotoxins, i...
Bactericidal and anti-virulence effects of Melaleuca alternifolia essential oil against foodborne pathogens: in vitro and milk matrix assay [0.03%]
茶树精油对食源性致病菌的杀菌和抑 virulence作用：体外实验与牛奶基质试验
Lucília Rocha Magna,Milena Matesco Carreteiro,Gabriel José Couto et al.
Lucília Rocha Magna et al.
The increasing demand for natural antimicrobials has driven interest in plant-derived compounds for food safety applications. This study evaluated the antimicrobial activity of tea tree essential oil (Melaleuca alternifolia, TTO) against Es...
Native bradyrhizobia for soybean: genetic and functional diversity in Heihe soils, a major production zone of Heilongjiang, China [0.03%]
中国黑龙江省大豆主产区黑土内固氮根瘤菌的遗传及功能多样性研究
Ke Li,Keyu Chen,Haoran Hao et al.
Ke Li et al.
Soybean (Glycine max) forms symbiotic nitrogen fixation with rhizobia, and compatible, efficient rhizobia in soils are vital for its sustainable production. This study analyzed the distribution and traits of native soybean-associated rhizob...