Effects of allyl isothiocyanate vapor on Salmonella enterica inactivation and quality characteristics of blueberries
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This study examined the antimicrobial efficacy of allyl isothiocyanate (AITC) vapor against three Salmonella enterica serotypes (Salmonella Agona, Salmonella Cubana, and Salmonella Newport) on blueberries and assessed their effects on fruit quality. AITC vapor... ...