Regenerative agriculture augments bacterial community structure for a healthier soil and agriculture [0.03%]
再生农业促进有益细菌群落结构构建以打造更健康的土壤和农业体系
Indira Singh,Meeran Hussain,G Manjunath et al.
Indira Singh et al.
Introduction: Use of chemical fertilization and pesticides not only harm the environment but also have detrimental consequences on human health. In recent years, there has been a major emphasis worldwide on natural agricu...
Azospirillum brasilense improves rice growth under salt stress by regulating the expression of key genes involved in salt stress response, abscisic acid signaling, and nutrient transport, among others [0.03%]
咸应激下Azospirillum brasilense通过调节与咸应激反应、脱落酸信号和营养运输等相关的关键基因的表达来促进水稻生长
Zachariah Degon,Seth Dixon,Yasir Rahmatallah et al.
Zachariah Degon et al.
Major food crops, such as rice and maize, display severe yield losses (30-50%) under salt stress. Furthermore, problems associated with soil salinity are anticipated to worsen due to climate change. Therefore, it is necessary to implement s...
Diversity and Diversification: Ecosystem Services Derived From Underutilized Crops and Their Co-benefits for Sustainable Agricultural Landscapes and Resilient Food Systems in Africa [0.03%]
关于未充分开发利用作物多样性和多元化发展及其对非洲可持续农业景观和有弹性的粮食体系所产生的协同效益研究
Tafadzwanashe Mabhaudhi,Sithabile Hlahla,Vimbayi Grace Petrova Chimonyo et al.
Tafadzwanashe Mabhaudhi et al.
There are growing calls to adopt more sustainable forms of agriculture that balance the need to increase production with environmental, human health, and wellbeing concerns. Part of this conversation has included a debate on promoting and m...