Transcriptome and metabolome analyses reveal the regulation of peel coloration in green, red Chinese prickly ash (Zanthoxylum L.) [0.03%]
转录组和代谢组分析揭示了绿色和红色川刺茄(Zanthoxylum L.)果皮着色的调控机制
Tao Zheng,Qun Zhang,Ke-Xing Su et al.
Tao Zheng et al.
Peel colour is an important external economic characteristic of Chinese prickly ash cultivars (Zanthoxylum bungeanum Maxim.). To gain insight into their coloration mechanisms, we performed an integrated analysis of green and red peels using...