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期刊名:Nature food

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ISSN:N/A

e-ISSN:2662-1355

IF/分区:21.9/Q1

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共收录本刊相关文章索引1080
Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
Louise E Johns,Daniel P Bebber,Sarah J Gurr et al. Louise E Johns et al.
Mycotoxins harm human and livestock health, while damaging economies. Here we reveal the changing threat of Fusarium head blight (FHB) mycotoxins in European wheat, using data from the European Food Safety Agency and agribusiness (BIOMIN, W...
R W McDowell,C A Rotz,J Oenema et al. R W McDowell et al.
Pasture-based and grass-fed branding are often associated with consumer perceptions of improved human health, environmental performance and animal welfare. Here, to examine the impacts of dairy production in detail, we contrasted global obs...
Yiming Su,Xuefei Zhou,Huan Meng et al. Yiming Su et al.
Nanotechnology-based approaches have demonstrated encouraging results for sustainable agriculture production, particularly in the field of fertilizers and pesticide innovation. It is essential to evaluate the economic and environmental bene...
Chengfang Zhan,Haruna Matsumoto,Yufei Liu et al. Chengfang Zhan et al.
Current disease resistance breeding, which is largely dependent on the exploitation of resistance genes in host plants, faces the serious challenges of rapidly evolving phytopathogens. The phyllosphere is the largest biological surface on E...
Kesso Gabrielle van Zutphen,Sophie van den Berg,Breda Gavin-Smith et al. Kesso Gabrielle van Zutphen et al.
The principles of agroecology do not explicitly state a link with nutrition. Yet, we argue that among them, input reduction, biodiversity, economic diversification, social values and diets, fairness, connectivity and participation are direc...
James P W Robinson,David J Mills,Godfred Ameyaw Asiedu et al. James P W Robinson et al.
Wild-caught fish provide an irreplaceable source of essential nutrients in food-insecure places. Fishers catch thousands of species, yet the diversity of aquatic foods is often categorized homogeneously as 'fish', obscuring an understanding...