Angela R Hansen,John S I Ingram,Gerald Midgley
Angela R Hansen
Fleur Wouterse,Sophia Murphy,Jaron Porciello
Fleur Wouterse
Yufang Guo
Yufang Guo
On our bookshelf [0.03%]
在我们的书架上
Annisa Chand,Juliana Gil,Yufang Guo et al.
Annisa Chand et al.
Cynthia Rosenzweig,Cheikh Mbow,Luis G Barioni et al.
Cynthia Rosenzweig et al.
The hands that feed us [0.03%]
养活我们的人
Editorial
Nature food. 2020 Feb;1(2):93. DOI:10.1038/s43016-020-0044-7 2020
Transgenic rice overproducing Rubisco exhibits increased yields with improved nitrogen-use efficiency in an experimental paddy field [0.03%]
转基因水稻在实验稻田中过量产生Rubisco并表现出更高的产量和更佳的氮利用效率
Dong-Kyung Yoon,Keiki Ishiyama,Mao Suganami et al.
Dong-Kyung Yoon et al.
The green revolution's breeding of semi-dwarf rice cultivars in the 1960s improved crop yields, with large increases in the use of nitrogen (N) fertilizer. However, excess N application has caused serious environmental problems, including a...
Yiping Cao,Raffaele Mezzenga
Yiping Cao
Naturally sourced gels from food biopolymers have advanced in recent decades to compare favourably in performance and breadth of application to their synthetic counterparts. Here, we comprehensively review the constitutive nature, gelling m...
Stephen P Long
Stephen P Long
Annisa Chand
Annisa Chand