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期刊名:Nature food

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ISSN:N/A

e-ISSN:2662-1355

IF/分区:21.9/Q1

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共收录本刊相关文章索引1080
Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
Johnathan A Napier,Richard P Haslam,Rolf-Erik Olsen et al. Johnathan A Napier et al.
Aquaculture, the farming of fish and seafood, is recognized as a highly efficient system for producing protein for human consumption. In contrast, many terrestrial animal protein production systems are inefficient, impacting land use and ex...
David Wuepper,Solen Le Clech,David Zilberman et al. David Wuepper et al.
National institutions and policies could provide powerful levers to steer the global food system towards higher agricultural production and lower environmental impact. However, causal evidence of countries' influence is scarce. Using global...
Jaime Martínez-Valderrama,Emilio Guirado,Fernando T Maestre Jaime Martínez-Valderrama
Pauline F D Scheelbeek,Cami Moss,Thomas Kastner et al. Pauline F D Scheelbeek et al.
The contribution of domestic production to total fruit and vegetable supply in the UK decreased from 42% in 1987 to 22% in 2013. The impact of this changing pattern of UK fruit and vegetable imports from countries with different vulnerabili...
S Reyniers,N De Brier,N Ooms et al. S Reyniers et al.
The fine structure of extractable amylose (E-AM) in potato flakes dictates oil uptake during the production of deep-fried crisps from dough made from the flakes, and thus their caloric density. High levels of short E-AM chains increase the ...
Bin Wang,Puyu Feng,De Li Liu et al. Bin Wang et al.
Understanding sources of uncertainty in climate-crop modelling is critical for informing adaptation strategies for cropping systems. An understanding of the major sources of uncertainty in yield change is needed to develop strategies to red...