Energy shortages undermine agricultural drought resistance in the Democratic People's Republic of Korea [0.03%]
                                                能源短缺削弱了朝鲜的农业抗旱能力
                                               
                                            
                                            
                                                Qiang Zhang,Jinwei Dong,Zhenci Xu et al.
                                                Qiang Zhang et al.
                                            
                                            Agricultural systems in low-income food-deficit countries face considerable risks from climate extremes and geopolitical tensions. Here, using remote sensing and meteorological observations, we show that the Democratic People's Republic of ...
                                            
                                        
                                                Systems science methods reveal and address links between discrimination and health disparities in US food systems [0.03%]
                                                系统科学方法揭示并解决美国食品体系中歧视和健康差异之间的联系
                                               
                                            
                                            
                                                Travis R Moore,Danielle M Krobath,Yuilyn A Chang Chusan et al.
                                                Travis R Moore et al.
                                            
                                            
                                            
                                        
                                                Agrifood value chain employment and compensation shift with structural transformation [0.03%]
                                                农业食品价值链就业和报酬在结构转型中的变化
                                               
                                            
                                            
                                                Jing Yi,Shiyun Jiang,Dianna Tran et al.
                                                Jing Yi et al.
                                            
                                            The traditional structural transformation narrative emphasizes intersectoral labour reallocation out of agriculture, ignoring whether workers exit agrifood value chains or merely migrate within them. Here we decompose multiregional input-ou...
                                            
                                        
                                                Ten facts about agri-food value chains reshape our understanding of the food economy [0.03%]
                                                关于农业食品价值链的十个事实重塑了我们对食品经济的理解
                                               
                                            
                                            
                                                Andrea Cattaneo
                                                Andrea Cattaneo
                                            
                                            
                                            
                                        
                                                Johan Swinnen
                                                Johan Swinnen
                                            
                                            
                                            
                                        
                                                Food impacts on species extinction risks can vary by three orders of magnitude [0.03%]
                                                食物对物种灭绝风险的影响可相差三个数量级
                                               
                                            
                                            
                                                Thomas S Ball,Michael Dales,Alison Eyres et al.
                                                Thomas S Ball et al.
                                            
                                            Agriculturally driven habitat degradation and destruction is the biggest threat to global biodiversity. Yet the impact of different foods and where they are produced on species extinction risks, and the mitigation potential of different int...
                                            
                                        
                                                Laura de Baan
                                                Laura de Baan
                                            
                                            
                                            
                                        
                                                Rebound effects may undermine the benefits of upcycling food waste and food processing by-products as animal feed in China [0.03%]
                                                食品废弃物和加工副产物循环利用作为动物饲料在中国可能产生反作用效果以至于削弱其益处
                                               
                                            
                                            
                                                Weitong Long,Xueqin Zhu,Hans-Peter Weikard et al.
                                                Weitong Long et al.
                                            
                                            Upcycling food waste and food processing by-products as animal feed could reduce livestock-related emissions, but rebound effects, where lower feed costs lead to livestock expansion, may diminish these benefits. Here, using an integrated en...