The origins of aquaculture feed ingredients matter more than composition for aquafeed environmental footprint assessments [0.03%]
                                                饲料原料的起源比成分本身更关乎饲料环境足迹评估结果
                                               
                                            
                                            
                                                Richard S Cottrell,Benjamin S Halpern,Marceau Cormery et al.
                                                Richard S Cottrell et al.
                                            
                                            The net environmental implications of shifting aquaculture feed provisioning from wild-caught fishmeal to crop-based ingredients remain understudied, with little attention paid to multiple environmental pressures or the importance of where ...
                                            
                                        
                                                Oleksandr Mialyk
                                                Oleksandr Mialyk
                                            
                                            
                                            
                                        
                                                Global spatially explicit crop water consumption shows an overall increase of 9% for 46 agricultural crops from 2010 to 2020 [0.03%]
                                                基于全球空间数据的农作物耗水量估算结果显示:2010年至2020年,46种主要作物的农业灌溉需水面积总体增加9%
                                               
                                            
                                            
                                                Abebe D Chukalla,Mesfin M Mekonnen,Dahami Gunathilake et al.
                                                Abebe D Chukalla et al.
                                            
                                            Agricultural crop production is the largest water user worldwide. Here we compute the blue and green water consumption (WC) of global crop production at 5 arcminutes (~10 km at the equator) for the year 2020, differentiating between 46 crop...
                                            
                                        
                                                Who gets to speak for science in the race to transform global food systems [0.03%]
                                                谁有权在改变全球粮食体系的竞赛中代表科学发声
                                               
                                            
                                            
                                                Barbara Burlingame,Rubina Hakeem,Edith Feskens
                                                Barbara Burlingame
                                            
                                            
                                            
                                        
                                                Caution is needed when translating the carbon market logic to nature credits [0.03%]
                                                谨防碳市场逻辑影响自然保护区信用评价体系
                                               
                                            
                                            
                                                Erik Mathijs
                                                Erik Mathijs
                                            
                                            
                                            
                                        
                                                Rigorous anticipatory governance is needed for responsible food system transformation [0.03%]
                                                负责任的食物系统转型需要严谨的预见性治理
                                               
                                            
                                            
                                                Daniel Mason-DCroz,Cody Kugler,Roseline Remans et al.
                                                Daniel Mason-DCroz et al.
                                            
                                            Food system transformation will require the expansion of new ideas and solutions while phasing out old and obsolete ones, potentially leading to unintended and undesirable consequences. This Perspective argues that anticipatory governance a...
                                            
                                        
                                                Author Correction: Geospatial analysis enables combined poultry-fish farm monitoring in the fragile state of Myanmar [0.03%]
                                                作者更正:地理空间分析可对缅甸这种脆弱国家的禽类-渔业结合养殖场进行监测
                                               
                                            
                                            
                                                Ben Belton,Peixun Fang,Shuo Liu et al.
                                                Ben Belton et al.
                                            
                                            
                                            
                                                        
                                                       Published Erratum 
                                                      Nature food. 2025 Sep 22. DOI:10.1038/s43016-025-01249-1 2025 
                                                    
				 
                                            
                                                Deep soil as an input-constrained output-controlled reactor for climate-smart agriculture [0.03%]
                                                深层土壤作为投入受限产出控制的反应器在气候智慧型农业中的作用
                                               
                                            
                                            
                                                Yuan Wen,Yiqi Luo,Huadong Zang et al.
                                                Yuan Wen et al.
                                            
                                            
                                            
                                        
                                                Documentary films can increase public interest in plant-based diets in the USA [0.03%]
                                                纪录片能够提升美国公众对植物性饮食的兴趣
                                               
                                            
                                            
                                                Anna T Thomas,Jessica E Hope,Maya B Mathur
                                                Anna T Thomas
                                            
                                            Here we investigate the impacts of media advocating plant-based diets. Search volume for popular films explains the majority of variance in searches for plant-based food, but is not associated with consumption. For three documentaries, we e...
                                            
                                        
                                                Adam Feltz,Silke Feltz,Uyen Hoang et al.
                                                Adam Feltz et al.