Exploring the Enablers and Barriers to Healthy Eating for Lactating Mothers in Underserved Settings in Ghana [0.03%]
探索加纳欠发达地区哺乳期妇女健康饮食的影响因素及障碍因素
Maximillian Kolbe Domapielle,Mildred Naamwintome Molle,Rudolf Abugnaba-Abanga
Maximillian Kolbe Domapielle
Background: Optimal nutrition for lactating mothers has remained at the top of the health policy agendas of many developing countries because of the consensus that it is an effective channel for achieving positive materna...
Validity of the Diet Quality Questionnaire Compared with Observed Intake for Estimating Population-Level Diet Quality in Rwandan Adults [0.03%]
膳食质量问卷与卢旺达成年人观察摄入量估计人群层面膳食质量的有效性比较研究
Betül Tm Uyar,Inge D Brouwer,Anna W Herforth et al.
Betül Tm Uyar et al.
Background: The diet quality questionnaire (DQQ) is a standardized low-burden tool for collecting data on minimum dietary diversity for women (MDD-W) and other population-level diet quality indicators related to risk of n...
Vitamin D Supplementation for Steatotic Liver Disease: an Updated Systematic Review and Dose-Response Meta-analysis of Randomized and Nonrandomized Interventional Studies [0.03%]
维生素D补充治疗肝脂肪变性疾病的系统综述和剂量反应meta分析：随机对照研究与非随机对照研究的更新数据
Ehsaneh Taheri,Shirin Esmaeili,Fatemeh Jodeiri et al.
Ehsaneh Taheri et al.
Metabolic dysfunction-associated steatotic liver disease (MASLD) is among the leading causes of chronic liver disease, with few approved treatment options. Vitamin D supplementation has been proposed as a safe and efficacious supplement int...
Dietary Magnesium and Calcium Intake in Relation to Metabolic Health Status in Iranian Adolescents with Overweight and Obesity [0.03%]
伊朗肥胖和体重过重青少年的代谢健康状况与饮食镁和钙摄入量的关系
Zahra Moradmand,Saeideh Mirzaei,Ali Asadi et al.
Zahra Moradmand et al.
Background: There are insufficient data about the relationship between dietary consumption of magnesium and calcium with metabolic health phenotypes in adolescents. ...
Application of a Food-Based Nutritional Profiling System to Assess Diet Quality in Diet-Level Data: Evidence on Construct and Convergent Validity from the Hatoyama Cohort Study and Kusatsu Cohort Study [0.03%]
基于食物的营养素评分系统在膳食层面数据中的应用：甲斐山队列研究和草津队列研究中关于构念效度和汇聚效度的证据
Tao Yu,Ryota Wakayama,Yuri Yokoyama et al.
Tao Yu et al.
Background: Nutritional Profiling Systems (NPSs) are designed to classify foods by nutritional quality, but most validations occur at the food level. Their applicability to diet-level data from dietary questionnaires-comm...
Associations between Diet Quality and Global Cognitive Ability across the Life Course: Longitudinal Analysis of the 1946 British Birth Cohort [0.03%]
饮食质量与一生中全球认知能力之间的关系：对1946年英国出生队列的纵向分析
Kelly C Cara,Tammy M Scott,Mei Chung et al.
Kelly C Cara et al.
Background: Diet is a risk factor for later-life cognitive decline and dementia. The long-term relationship between diet quality and cognitive function is unknown. ...
Protective Effects of Safranal Against Spike Protein-Induced Mitochondrial Dysfunction and Inflammation in Peripheral and Central Immune Cells [0.03%]
藏红花醛对刺突蛋白诱导的外周和中枢免疫细胞线粒体功能障碍和炎症的保护作用
Antonella Girgenti,Martina Letizia Contente,Miriam Buttacavoli et al.
Antonella Girgenti et al.
Background: Saffron (Crocus sativus L.) contains bioactive molecules with antioxidant, anti-inflammatory, and neuroprotective properties. Growing evidence indicates that severe acute respiratory syndrome coronavirus 2 (SA...
Eliminate the In Vivo Digestibility Requirement for Protein Content Claims in North America to Align Consumer Purchasing Behavior with Dietary Guidelines [0.03%]
取消北美蛋白质含量声明中关于体内消化率的要求以使消费者的购买行为与膳食指南一致
Joseph Manuppello,Christopher D Gardner,Anna Herby et al.
Joseph Manuppello et al.
A roundtable discussion, held on 10 December, 2024, addressed requirements for protein quality assessment in United States and Canadian food labeling regulations, focusing on concerns with the protein digestibility-corrected amino acid scor...
Experience and Acceptability of a Reduced-Energy Whole-Diet Intervention in Women with Gestational Diabetes: a Qualitative Study of the Dietary Intervention in Gestational Diabetes Trial [0.03%]
饮食干预在妊娠糖尿病患者中的体验及接受程度：定性研究
Laura C Kusinski,Sarah Dib,Suzanne Smith et al.
Laura C Kusinski et al.
Background: Gestational diabetes mellitus (GDM) is rising in prevalence in many countries worldwide. Although dietary modifications are the first-line treatment for GDM, it is unclear which specific dietary approaches are...
Sports Nutrition [0.03%]
运动营养学
Jonathan D Buckley,Jess Gwin,Stuart Phillips
Jonathan D Buckley