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期刊名:Foods

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e-ISSN:2304-8158

IF/分区:5.1/Q1

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共收录本刊相关文章索引24776
Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
Ruonan He,Diming Hua,Wenwen Wu et al. Ruonan He et al.
The implementation of stringent regulatory policies for foodborne pathogens necessitates ultra-sensitive analytical methods. Digital detection, characterized by absolute quantification and tolerance to complex matrices, serves as a robust a...
Lixuan Wei,Ping Li,Yanhong Liu et al. Lixuan Wei et al.
This study systematically investigated the combined effects of drying method (mid- and short-wave infrared drying, MSID; hot air drying, HAD; radio frequency-hot air combined drying, RF-HAD), drying temperature (35, 45, 55, 60 °C), and ini...
Fernando Sánchez-Suárez,Simone Nesi,Giovanni Caruso et al. Fernando Sánchez-Suárez et al.
Using non-Saccharomyces yeasts is a promising way to modulate wine composition, particularly in warm regions where high sugar levels result in wines with high alcohol content and low acidity. This study examined the impact of various inocul...
Lu-Ting Dai,Zhi-Fang Yu,You-Xing Zhao et al. Lu-Ting Dai et al.
Ginkgolic acids (GAs), the principal toxic constituents in Ginkgo biloba, pose health risks including cytotoxicity, allergenicity, and pro-inflammatory effects, limiting the application of Ginkgo resources in the food and health product ind...
Jingyu Li,Zhihua Tao,Qingquan Guo et al. Jingyu Li et al.
Tyrosinase promotes excessive deposition of melanin, which may lead to severe skin diseases. Passiflora edulis f. edulis seeds have been reported to be rich in diverse bioactive constituents exhibiting potential tyrosinase inhibitory activi...
Şuheda Uğur,Bartłomiej Zieniuk,Magdalena Górnicka et al. Şuheda Uğur et al.
Microbial oil production has gained attention as a sustainable and cost-effective alternative to conventional vegetable and fish oils. Among oleaginous microorganisms, Yarrowia lipolytica is notable for its ability to accumulate lipids exce...
Fazilet Mıdık,Kubra Ozkan,Lale Karataylioglu et al. Fazilet Mıdık et al.
This study investigated the effects of incorporating colored wheat flours (red, blue, purple, and black) and replacing sucrose with xylitol on the technological, functional, and nutritional properties of cookies. Cookies were produced using...
Alba Puente,Rebeca Cordero-García,Elena Fernández-Trapote et al. Alba Puente et al.
Several species of the genus Acinetobacter are nosocomial pathogens with a well-documented ability to acquire resistance to multiple antibiotics. Although Acinetobacter is one of the most abundant genera in meat processing environments, dat...
Ziyi Wang,Shien Wang,Jiazhang Bao et al. Ziyi Wang et al.
Alcoholic liver injury (ALI) represents a global public health crisis with limited therapeutic options. Polysaccharides from edible mushrooms have emerged as promising candidates for liver protection due to their multifaceted biological act...
Hong Li,Zhongzhen Zhao,Yiming Ding et al. Hong Li et al.
Metabolic dysfunction-associated fatty liver disease (MAFLD) is the most prevalent chronic liver disease worldwide with complex pathogenesis and no approved specific therapy. Siraitia grosvenorii is a widely used medicinal and edible herb, ...