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期刊名:Preventive nutrition and food science

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ISSN:2287-1098

e-ISSN:2287-8602

IF/分区:2.5/Q3

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Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
Gayoung Kim,Jungeun Kim,Mak-Soon Lee et al. Gayoung Kim et al.
Purslane (Portulaca oleracea L.) exhibits anti-inflammatory and antioxidant properties, but its role in regulating adipose tissue inflammatory microRNAs and mitochondrial biogenesis in skeletal muscle under high-fat diet (HFD) conditions re...
Giuseppa Granvillano,Michelangelo Mercogliano,Andrea Vecchietti et al. Giuseppa Granvillano et al.
Skin diseases affect a considerable proportion of the population worldwide, with a substantial impact on quality of life. The power of certain foods, beverages, and dietary supplements for the primary prevention of these diseases remains po...
Hyeon Jeong Jo,San Kim,Sung Keun Jung Hyeon Jeong Jo
Inflammatory bowel disease (IBD), characterized by chronic inflammation of the gastrointestinal tract, which results from pathogen-activated inflammatory mechanisms, and is increasingly prevalent worldwide, warranting further research. Rube...
Natthaporn Subanmanee,Narissara Uthai,Racharat Yampuang et al. Natthaporn Subanmanee et al.
Pasta, a globally appreciated staple food, is an excellent source of carbohydrates. Nevertheless, wheat-based pasta contains certain nutrients. Thus, a new product with enhanced nutritional value is required to overcome this nutritional lim...
Hyeon-Gi Paik,Jihye Choi,Yuseong Jang et al. Hyeon-Gi Paik et al.
Reflux esophagitis (RE) is characterized by the backflow of gastric contents, including acid, pepsin, and bile, into the esophagus. Fermented gold kiwi (FGK) has demonstrated protective effects against acute gastritis and efficacy in digest...
Bohari Bohari,Rimbawan Rimbawan,Zuraidah Nasution et al. Bohari Bohari et al.
This systematic review and meta-analysis aimed to quantitatively evaluate the effect of corn silk on metabolic and oxidative stress parameters in preclinical diabetic models. After a comprehensive search across PubMed, Scopus, MDPI, and GAR...
Sung-Hyun Cho,Yeon-Woo Kim,Caglar Doguer et al. Sung-Hyun Cho et al.
Theophylline, a methylxanthine-class bronchodilator that has anti-inflammatory properties, is clinically used to manage chronic respiratory disorders such as asthma and chronic obstructive pulmonary disease. Although theophylline demonstrat...
Dayane Correia Gomes,Jesús Alejandro Zamora-Briseño,Alberto Camacho Morales et al. Dayane Correia Gomes et al.
The intake of diets high in fat and sugar but low in protein, fiber, and vitamins during pregnancy can contribute to metabolic imbalance, immunological disorders, and intestinal barrier disruption in the offspring. This study investigated t...
Yongha Park,Eun-Sun Hwang Yongha Park
This study evaluated the effects of carrot (Daucus carota L.) powder supplementation (0.5%-2%) on the physicochemical properties, bioactive compounds, and antioxidant activities of mozzarella cheese. The cheese yield decreased from 27.59% i...
Parinyaporn Nuurai,Nantapong Pea-Arun,Nattawee Kuntawee et al. Parinyaporn Nuurai et al.
This study investigated the effects of "Luem Pua" black glutinous rice extract on behavior and neuronal integrity by assessing memory impairment, anxiety-like behavior, histology, as well as expression of brain-derived neurotrophic factor (...