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期刊名:Italian journal of food safety

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ISSN:2239-7132

e-ISSN:2239-7132

IF/分区:1.7/Q3

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共收录本刊相关文章索引615
Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
Alice Giusti,Marta Galgani,Filippo Barontini et al. Alice Giusti et al.
The original notifications (n=1355) managed by the Rapid Alert System for Food and Feed of the Tuscany region in the seven-year period 2015-2021 were analyzed. 68.9% of them were classified as alert notifications, and they mostly originated...
Patrizio Lorusso,Annamaria Pandiscia,Alessio Manfredi et al. Patrizio Lorusso et al.
Hepatitis E is a disease sustained by RNA viruses, which have four different genotypes, all of which are responsible for acute forms of hepatitis. Genotypes 1 and 2 infect only humans, causing epidemics mainly transmitted by contaminated wa...
Cecilia Crippa,Alessandra De Cesare,Alex Lucchi et al. Cecilia Crippa et al.
Escherichia coli can harbor a broad repertoire of virulence and antimicrobial resistance (AMR) genes, which can be exchanged across the human gastrointestinal microflora, thus posing a public health risk. In this study, 6 batches of artisan...
Lara Tinacci,Samantha Santoni,Antonella Magni et al. Lara Tinacci et al.
To standardize control activities, it is necessary to introduce checklists to support the control of consignments entering the European Union through border control posts (BCPs). This study aimed to develop a pilot checklist for the control...
Elisa Di Carlantonio,Lucia Romagnoli,Annette Schatzle et al. Elisa Di Carlantonio et al.
The internet and digital technologies pose new, specific challenges to competent authorities, whose activity fields are limited to their own jurisdictions. Consequently, these authorities must operate a system of controls adapted to online ...
Mohamed Thariq Hameed Sultan,Farah Syazwani Shahar,Mohd Izani Mohd Zain et al. Mohamed Thariq Hameed Sultan et al.
Food security is critical for promoting health and well-being and achieving sustainable development, especially in developing countries. Despite the recent efforts to improve it, food security is still a concern due to the rapid increase in...
Cesare Ciccarelli,Angela Marisa Semeraro,Vittoria Di Trani et al. Cesare Ciccarelli et al.
The microbiological monitoring of bivalve mollusk harvesting areas in the Marche region is based on the parameters of Escherichia coli and Salmonella spp. However, Regulation EU/2019/627 stated criteria based on E. coli only to determine th...
Serena Santonicola,Michela Volgare,Marica Erminia Schiano et al. Serena Santonicola et al.
The increased demand and consumption of synthetic textiles have contributed to microplastic pollution in the form of microfibers. These particles are widely spread in the aquatic environment, leading to the exposure of marine biota, includi...
Renis Maçi,Artan Xhafa,Christoph Arndt Renis Maçi
Cost-effective methods are crucial in small-scale operations to assess the physicochemical properties of milk, identify potential clinical or subclinical mastitis, and test β-lactams in small ruminants. The aim was to evaluate the importan...
Cinzia Cardamone,Annamaria Castello,Giuseppa Oliveri et al. Cinzia Cardamone et al.
Notification of foodborne outbreaks has been mandatory in Europe since 2005, and surveillance is carried out along the entire food chain. Here we report the results obtained from laboratory investigations about four cases of foodborne outbr...