首页 文献索引 SCI期刊 AI助手
期刊目录筛选

期刊名:Journal of allergy and clinical immunology-in practice

缩写:J ALLER CL IMM-PRACT

ISSN:2213-2198

e-ISSN:2213-2201

IF/分区:6.6/Q1

文章目录 更多期刊信息

共收录本刊相关文章索引5799
Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
Lanka Huidong Su,Bernardo Sousa Pinto,Aiste Ramanauskaite et al. Lanka Huidong Su et al.
Background: In chronic spontaneous urticaria (CSU), the weekly Urticaria Activity Score (UAS7) is a cornerstone patient-reported outcome measure (PROM), yet its consistent use in real-world practice can be challenging. ...
Birgit Kalb,Seda Symank,Simon Adriano Munoz Lagunas et al. Birgit Kalb et al.
Background: Wheat is a staple food and an important allergen in childhood, yet data on the prevalence and clinical characteristics of wheat allergy remain limited. ...
Ashish D Parikh,Lisa Barisciano,Marylee Verdi et al. Ashish D Parikh et al.
Transformation from a fee-for-service model to a value-based healthcare model is essential to achieve the Quintuple Aim of healthcare, the goal of which is the improvement not only of patient and population outcomes, but clinician wellness ...
Lang Anna,Anahita Agharahimi,Tiphanie P Vogel et al. Lang Anna et al.
Genetic testing to evaluate for monogenic inborn errors of immunity (IEIs) is considered standard of care in newly diagnosed Common Variable Immunodeficiency (CVID) patients; however not all patients receive it, for a variety of clinical an...
Sara Anvari,Mary Grace Baker,Theresa Bingemann et al. Sara Anvari et al.
Current oral food challenge (OFC) protocols for food protein-induced enterocolitis syndrome (FPIES) exhibit significant variability, creating potential for inconsistent diagnostic outcomes and severe reactions. Based on the published eviden...
Claire King,Christopher Meng,Elyse Kane et al. Claire King et al.
Food allergies affect millions of children and adults in the United States and globally. Early introduction of allergenic foods, especially peanut and egg, reduces allergy risk, as shown by the Learning Early About Peanut (LEAP), LEAP-On, E...