The Physical Home Food Environment in Relation to Children's Diet Quality and Cardiometabolic Health [0.03%]
家庭食物环境与儿童的饮食质量和心血管代谢健康的关系
Adriana Verdezoto Alvarado,Kaelyn F Burns,Benjamin Brewer et al.
Adriana Verdezoto Alvarado et al.
Background: Home food availability has been identified as an important influence on dietary intake. Less is known about the relationship between the physical home food environment (HFE) and factors of cardiometabolic heal...
Preoperative Micronutrient Repletion Strategies in Metabolic and Bariatric Surgery: A Systematic Review [0.03%]
代谢和减肥手术术前微量营养素补充策略的系统回顾
Xueying Tang,Dianne P Reidlinger,Megan Crichton et al.
Xueying Tang et al.
Background: Evidence is lacking to inform how micronutrient deficiencies should be prevented and treated before metabolic-bariatric surgery to optimize patient outcomes. ...
The Updated Global Malnutrition Composite Score Clinical Quality Measure: Its Relevance to Improving Inpatient Clinical Outcomes and Health Equity [0.03%]
更新后的全球营养不良综合评分临床质量指标：其改善住院临床结局和卫生公平性的相关性
Donna Belcher,Angela Lago
Donna Belcher
Exploring the Cross-Sectional Relationship Between Implementation Supports for Adopting Nutrition Standards and the Nutritional Quality of School Lunches Served [0.03%]
探究实施支持与学校午餐营养质量之间的关系
Mary Kathryn Poole,Karen M Emmons,Steven L Gortmaker et al.
Mary Kathryn Poole et al.
Background: The evidence-based nutrition standards of the Healthy, Hunger-Free Kids Act of 2010 significantly improved school meal nutrition, yet little is known about how school food authorities (SFAs) were supported to ...
Measuring Dietary Quality Among Toddlers in the Feeding Infants and Toddlers Study, 2016, Using the New Healthy Eating Index-Toddlers-2020 [0.03%]
使用新的健康饮食指数-幼儿版-2020评估喂养婴幼儿研究（2016）中托儿的膳食质量
Melissa C Kay,Joel Hampton,Susan Pac et al.
Melissa C Kay et al.
Background: Child diet can influence risk for obesity and other related noncommunicable diseases. Few studies have used the Healthy Eating Index (HEI)-Toddlers-2020 to assess diet quality among toddlers (children aged 12 ...
Corrigendum [0.03%]
勘误表
Depression and Diet Quality, US Adolescents and Young Adults: National Health and Nutrition Examination Survey, 2015-March 2020 [0.03%]
2015年3月至2020年美国青少年和年轻人抑郁症与膳食质量：全国健康和营养调查
Cynthia L Ogden,Nicholas Ansai,Cheryl D Fryar et al.
Cynthia L Ogden et al.
Background: Depression is a common mental health disorder. Objective: The objective of this study was to explore the association betwee...
Supermarket Opening in an Urban, Low-Income Community Was Not Found to Be Associated With Improvements in Dietary Outcomes for Most Residents in the First Year [0.03%]
在低收入社区开设超市一年内并未发现大多数居民的饮食结果得到改善
Ashlesha Datar,Ying Liu,Victoria Shier
Ashlesha Datar
Background: Limited access to healthy foods in low-income, racial and ethnic minority communities has been proposed as a critical factor contributing to health disparities. One policy option for improving access is to int...
Patient Malnutrition Risk or Number of Initial Nutrition Intervention Categories Can Be Used to Develop Registered Dietitian Nutritionist Staffing Models in the Inpatient Adult and Pediatric Hospital Setting: A Cohort Study [0.03%]
住院成人和儿科医院营养风险或初始营养干预类别数量可以用来制定注册饮食itian人员编制模型：一项队列研究
Rosa K Hand,Erin Lamers-Johnson,Elizabeth Yakes Jimenez et al.
Rosa K Hand et al.
Background: More data are needed to guide evidence-based, inpatient registered dietitian nutritionist (RDN) staffing models. Objective: ...
Diet Diversity and Anthropometry Amongst Children and Adolescents With Food or Respiratory Allergies [0.03%]
食物或呼吸系统过敏的儿童和青少年的饮食多样性与体质状况研究
Jennifer L P Protudjer
Jennifer L P Protudjer