Qingchun Tong,Yong Xu
Qingchun Tong
The current obesity epidemic and lack of efficient therapeutics demand a clear understanding of the mechanism underlying body weight regulation. The cloning of leptin, a key body weight regulating adipokine released in proportion to the adi...
The Hypothalamic-Pituitary-Adrenal Axis, Obesity, and Chronic Stress Exposure: Sleep and the HPA Axis in Obesity [0.03%]
肥胖与慢性应激暴露下的下丘脑-垂体-肾上腺轴和睡眠及肥胖患者的下丘脑-垂体-肾上腺轴
Eliane A Lucassen,Giovanni Cizza
Eliane A Lucassen
Obesity, exposure to stress and inadequate sleep are prevalent phenomena in modern society. In this review we focus on their relationships and critically evaluate causality. In obese individuals, one of the main stress systems, the hypothal...
Gut Microbiota and Obesity [0.03%]
肠道菌群与肥胖
Kyle J Wolf,Robin G Lorenz
Kyle J Wolf
The current obesity epidemic clearly has many causes, including the impact of our modern world on both our diet and our lifestyle/physical activity. Although many interventions have been recommended, the prevalence of obesity continues to r...
Karen A Scott,Susan J Melhorn,Randall R Sakai
Karen A Scott
The prevalence of overweight and obesity has markedly increased during the past few decades. Stress has been suggested as one environmental factor that may contribute to the development of obesity. In this review, we discuss the role that e...
Nutrition Labeling to Prevent Obesity: Reviewing the Evidence from Europe [0.03%]
欧洲预防肥胖的营养标签制度：证据回顾
Stefan Storcksdieck Genannt Bonsmann,Josephine M Wills
Stefan Storcksdieck Genannt Bonsmann
Overweight and obesity are major public health problems in the European Union (EU). Providing nutrition information on foods and menus is considered a relevant means to guide consumers toward more healthful food choices, in part characteriz...
Attentional Processing of Food Cues in Overweight and Obese Individuals [0.03%]
注意处理食物线索在超重和肥胖个体中的作用
Ilse M T Nijs,Ingmar H A Franken
Ilse M T Nijs
The incentive sensitization model of obesity hypothesizes that obese individuals in the western world have acquired an enhanced attention bias to food cues, because of the overwhelming exposure to food. This article gives an overview of rec...
Esther K Papies
Esther K Papies
What are the psychological mechanisms that make dieting so challenging in our food-rich living environment? Social psychological research on goal priming provides a useful framework for answering this question, as well as implications for h...
Michael R Lyon,Veronica Kacinik
Michael R Lyon
Inadequate dietary fiber intake is common in modern diets, especially in children. Epidemiological and experimental evidence point to a significant association between a lack of fiber intake and ischemic heart disease, stroke atherosclerosi...
Nanna Julie Olsen,Erik Lykke Mortensen,Berit Lilienthal Heitmann
Nanna Julie Olsen
Obesity prevention should remain a priority, even if there is some suggestion that the epidemic may presently have reached a stable level. However, previous interventions have not been effective in preventing overweight and obesity, and at ...
Autolysosomal Dysfunction in Obesity-induced Metabolic Inflammation and Related Disorders [0.03%]
肥胖诱发的代谢炎症和相关疾病的自噬溶酶体功能障碍
Purpose of review: Obesity is a global health crisis affecting individuals across all age groups, significantly increasing the risk of metabolic disorders such as type 2 diabetes (T2D), metabolic dysfunction-associated fa...