Adherence and Awareness of Patients with Age-Related Macular Degeneration to AREDS 2 Recommended Nutritional Supplements [0.03%]
年龄相关性黄斑变性患者的AREDS 2推荐营养补充剂的顺应性和认知度
Mar Prieto Del-Cura,Laura Jimeno Anaya,Marina Sastre Ibáñez et al.
Mar Prieto Del-Cura et al.
Background & aims: Age-related macular degeneration (AMD) stands as the leading cause of visual impairment and blindness in developed nations. The Age-Related Eye Disease Study 2 (AREDS 2) conclusively demonstrated the ad...
Mediterranean Diet and Change in Physical Function Over Time In Older Women [0.03%]
地中海饮食与老年女性的体力功能变化的关系
Yan Su,Tonya S Orchard,Aladdin H Shadyab et al.
Yan Su et al.
The Mediterranean diet has been linked to preserving physical function, but studies on its impact on physical function decline in older adults have shown mixed results. This longitudinal study used a large sample of community-dwelling older...
A Randomized Open-Label, Observational Study of the Novel Ketone Ester, Bis Octanoyl (R)-1,3-Butanediol, and Its Acute Effect on ß-Hydroxybutyrate and Glucose Concentrations in Healthy Older Adults [0.03%]
新型酮酯双辛酰（R）-1,3-丁二醇对健康老年人β-羟基丁酸和葡萄糖浓度的急性影响的随机开放标签、观察研究
Elizabeth B Stephens,Chatura Senadheera,Stephanie Roa-Diaz et al.
Elizabeth B Stephens et al.
Bis-octanoyl-(R)-1,3-butanediol (BO-BD) is a novel ketone ester (KE) ingredient which increases blood beta-hydroxybutyrate (BHB) concentration rapidly after ingestion. KE is hypothesized to improve function in older adults. Whilst many stud...
Effects of Malted Rice Amazake Consumption on Nutritional Status and Gut Microbiome in Older Patients and Residents of an Integrated Facility for Medical and Long-Term Care [0.03%]
米酿 rice amazake 摄入对医疗和长期护理综合机构中老年患者及居民营养状况及肠道菌群的影响
Miki Doi,Rikako Inoue,Koji Hosomi et al.
Miki Doi et al.
Malnutrition is observed in approximately 20-50% of hospitals and long-term care facilities. We examined the effects of malted rice amazake beverage on the nutritional status and gut microbiome of older patients and residents in an integrat...
Dietary Patterns Are Associated with Metabolic Syndrome in Mexican Older Adult Population [0.03%]
墨西哥老年人群的饮食模式与代谢综合征有关联
Brenda Liliana Salazar-Torres,Alejandra González-Rocha,Brianda Ioanna Armenta-Guirado et al.
Brenda Liliana Salazar-Torres et al.
Background: Metabolic syndrome poses a significant public health challenge globally, particularly among older adults. Dietary patterns play a crucial role in the development and management of metabolic syndrome. However, ...
Supplemental Nutrition Assistance Program Participation Among Older Adults in Missouri: Challenges Applying for and Using SNAP Benefits [0.03%]
密苏里州老年人补充营养援助计划参与情况：申请和使用SNAP福利的挑战
Cheryl A Gibson,Heather A Valentine,Rebecca R Mount
Cheryl A Gibson
The Supplemental Nutrition Assistance Program (SNAP) is the nation's largest safety net program helping older adults achieve food security. However, 3 out of 5 qualified older adults do not participate in SNAP. We explored why older adults ...
Food-Related Control and Person-Centered Care: Influences on Life Satisfaction in Long-Term Care Residents [0.03%]
饮食控制与以人为本护理：长期照护居民生活满意度的影响因素分析
Jessica K Nigg,Susan W Arendt,Stephen G Sapp et al.
Jessica K Nigg et al.
Upon entering long-term care (LTC) homes, residents relinquish control over their daily life choices, which may influence life satisfaction. This study explored hypothesized relationships among the concepts of person-centered care, locus of...
Associations Between Hydration Status and Executive Function in Middle-Aged and Older Adults: Findings from the Nationally Representative Health and Retirement Study [0.03%]
hydration status与中老年人执行力功能的关系：来自具有全国代表性的Health and Retirement Study研究的发现
Katelyn J Singer,Brenda M Davy,Kevin P Davy et al.
Katelyn J Singer et al.
The purpose of the current study is to examine the association between hydration status and cognitive function in middle-aged and older adults, drawing from a large, nationally representative sample in the United States and using a comprehe...
Partners', Providers', and Rural Older Adults' Perspectives on Minnesota's Emergency Food System Emerging from the COVID-19 Pandemic [0.03%]
新冠疫情下明尼苏达州老年人对紧急粮食系统视角的研究
Patrick J Brady,Natalie Vandenburgh,Melissa N Laska
Patrick J Brady
Our aim was to capture the perspectives of emergency food system (EFS) partners, providers, and rural older adults who receive emergency foods on their experiences throughout the COVID-19 pandemic. We conducted in-depth semi-structured qual...
Lucas R Prieto,Rainier D Masa,Megumi Inoue et al.
Lucas R Prieto et al.
Older adults in the United States continue to be impacted by food insecurity. Diabetes is on the rise in older adults and insulin therapy is often recommended as treatment. However, less is known about the relationship between food insecuri...