Factors influencing consumption of traditional diets: stakeholder views regarding sago consumption among the indigenous peoples of West Papua [0.03%]
影响传统饮食消费的因素——关于巴布亚西部地区土著居民消费玉蜀黍的情况及各攸关方的观点
Fathir Fajar Sidiq,David Coles,Carmen Hubbard et al.
Fathir Fajar Sidiq et al.
Background: The indigenous people living in the province of West Papua may experience potential food insecurity, in part attributable to increased local adoption of, and reliance on, imported foods such as rice. At the sa...
Evaluation of technical efficiency of some rain-fed cereal and legume crops production in Syria: does crisis matter? [0.03%]
叙利亚雨养谷物和豆类作物生产的技术效率评估：危机是否有影响？
Naji AlFraj,Alaa Hamo
Naji AlFraj
Background: Syria is a developing country whose economy is still dominated by the agricultural sector. The agricultural sector is considered as the main source of food in Syria and a major source of employment and income ...
Governing COVID-19: analyzing the effects of policy responses on food systems in Tanzania [0.03%]
治理COVID-19：分析坦桑尼亚政策应对措施对粮食系统的影响
Paschal A Mugabe,Theresa M Renkamp,Constance Rybak et al.
Paschal A Mugabe et al.
Background: The outbreak of the COVID-19 pandemic increased debates on global public health concerns. From early 2020 to 2022, globally, life was upended in the wake of the pandemic. Industries of all kinds were forced to...
Village chicken production and food security: a two-decade bibliometric analysis of global research trends [0.03%]
家鸡养殖与粮食安全：全球研究趋势的计量学分析回顾二十年进展
Emrobowansan Monday Idamokoro,Yiseyon Sunday Hosu
Emrobowansan Monday Idamokoro
Background: The present study aimed to reveal outputs of research works on village chicken production as a tool to combat food insecurity, taking into account the recurring challenge posed by food shortage and high rise i...
Kuang-Sheng Huang
Kuang-Sheng Huang
Consider that multilateral food aid and regional food security mechanisms may incompletely adapt to the challenges of climate change in future practice. This study proposes a framework of bilateral emergency export reserve mechanism to enco...
Qualitative evidence for improved caring, feeding and food production practices after nutrition-sensitive agriculture interventions in rural Vietnam [0.03%]
关于营养敏感型农业干预改善越南农村照护、喂养和食品生产实践的定性证据
Dai Dinh Nguyen,Sabina Di Prima,Reint Huijzendveld et al.
Dai Dinh Nguyen et al.
Background: Research on nutrition-sensitive agriculture (NSA) has mostly been aimed at demonstrating its impact on nutrition and explicating underlying pathways, and more rarely at understanding processes and lessons lear...
Implications of food and nutrition security on household food expenditure: the case of Malaysia [0.03%]
食物与营养安全对家庭食品支出的影响——以马来西亚为例
Kerry Kh&#x;ng,Ching-Cheng Chang,Shih-Hsun Hsu
Kerry Kh&#x;ng
Introduction: Food security is attracting more attention in Malaysia not only at the national level that concern toward the enhancement of food self-sufficiency but also at the individual level which concerns more on nutr...
Risk perception associated with an emerging agri-food risk in Europe: plant viruses in agriculture [0.03%]
欧洲农业新兴食品风险的认知性评估：农作物病毒的风险认知性评估模型研究
Johny Hilaire,Sophie Tindale,Glyn Jones et al.
Johny Hilaire et al.
Background: Research into public risk perceptions associated with emerging risks in agriculture and supply chains has focused on technological risks, zoonotic diseases, and food integrity, but infrequently on naturally oc...
What Kigali's open-air markets reveal about achieving food and nutrition security: the role of African indigenous crops [0.03%]
基加利露天市场揭示了实现食品安全和营养安全的途径——非洲本土作物的作用
Eugene Baraka,Mary S Willis,Brice A Ishimwe
Eugene Baraka
Background: Household dietary diversity in Rwanda remains low and significantly contributes to the double burden of malnutrition. Rwanda has one of the highest under five stunting rates globally, and malnutrition remains ...
Fruitful exchanges: social networks and food resources amidst change [0.03%]
变局中的社会网络与食物资源交换——以海北藏族自治州蒙古族为例
Sam Schramski,Ana Carolina Barbosa de Lima
Sam Schramski
Background: The Amazon region of Brazil is known both for its significant biological and cultural diversity. It is also a region, like many parts of the country, marked by food insecurity, even amongst its rural agricultu...