Sulfonation metabolism in the gut microbiota is the main metabolic pathway of cholesterol in hypercholesterolemic mice [0.03%]
肠道微生物群中的硫酸化代谢是高胆固醇小鼠中胆固醇的主要代谢途径
Guangtao Yan,Zehui Qin,Aitong Liu et al.
Guangtao Yan et al.
The interactions between dietary cholesterol and intestinal microbiota strongly affect host health. Sulfonation is a major conjugating pathway responsible for regulating the chemical and functional homeostasis of endogenous and exogenous mo...
Chemistry, bioactivities, structure-activity relationship, biosynthesis and metabolism of prenylated flavonoids in Moraceae plants [0.03%]
Moraceae植物茋类黄酮的化学、活性、构效关系、生物合成及代谢研究进展
Ning Li,Wenjing Lu,Hui Ren et al.
Ning Li et al.
Plants from Moraceae are globally popular as they represent a valuable resource with wide applications in food, health-care products, and other fields. Prenylated flavonoids are important active components in Moraceae. These compounds share...
Degradation effects and mechanisms of Limosilactobacillus fermentum on ethanol [0.03%]
戊糖片球菌对乙醇的降解效应及机制研究
Lingling Zhang,Yuhong Zhang,Shijian Liu et al.
Lingling Zhang et al.
Acute heavy drinking can lead to a rapid increase in blood ethanol concentration, resulting in dizziness, liver damage, and other adverse effects. Although lactic acid bacteria possess the ability to degrade ethanol, the mechanisms remain u...
Differential effects of milk, yogurt, and cheese on energy homeostasis and brown adipose tissue phenotype in high-fat diet-induced obese mice [0.03%]
牛奶、酸奶和奶酪对高脂饮食诱导的肥胖小鼠能量平衡和褐色脂肪组织表型的不同影响
Emad Yuzbashian,Dineli N Fernando,Siegfried Ussar et al.
Emad Yuzbashian et al.
Aim: We hypothesized that milk, yogurt, and cheese have differential impacts on energy expenditure (EE) and obesity in mice fed a high-fat diet (HFD). Methods: C57BL/6 mice (n = 16 per group) were fed a HFD or a HFD supplemented with fat-fr...
Emerging mycotoxins and preventive strategies related to gut microbiota changes: probiotics, prebiotics, and postbiotics - a systematic review [0.03%]
与肠道微生物群变化相关的新兴霉菌毒素及预防策略：系统性综述益生元、合生元及后生素的研究进展
Álvaro Lázaro,Pilar Vila-Donat,Lara Manyes
Álvaro Lázaro
Recent research has focused on the involvement of the gut microbiota in various diseases, where probiotics, prebiotics, synbiotics, and postbiotics (PPSP) exert beneficial effects through modulation of the microbiome. This systematic review...
A systematic review of dietary and circulating carotenoids and liver disease [0.03%]
系统性评价饮食及循环型类胡萝卜素与肝病的关系
Bihuan Hu,Jing Sui,Ying Wang et al.
Bihuan Hu et al.
Background: due to the high incidence of liver disease and the severity of adverse outcomes, liver disease has become a serious public health problem, bringing a huge disease burden to individuals, families, and society. Most studies have s...
Exercise-promoted adiponectin secretion activates autolysosomes to protect the liver of ApoE-/- mice from a high-fat diet [0.03%]
运动促进的脂联素分泌激活自噬溶酶体保护高脂饮食Apoe基因敲除小鼠肝损伤
Weijia Wu,Ye Jian,Shunling Yuan et al.
Weijia Wu et al.
Fat is a "double-edged sword": while it is a necessary substance for the body, the long-term intake of excessive fat will cause obesity, with the liver subjected to lipotoxicity as it accumulates. It will then continue to deteriorate, event...
Effect of dark sweet cherry (Prunus avium) supplementation on the fecal microbiota, metabolic endotoxemia, and intestinal permeability in obese subjects: a single-blind randomized trial [0.03%]
欧洲野李补充剂对肥胖受试者的肠道微生物组、代谢内毒素血症和肠通透性的影响：单盲随机试验
Shirley Arbizu,Susanne U Mertens-Talcott,Stephen Talcott et al.
Shirley Arbizu et al.
This single blind placebo-controlled study has as its main objectives to investigate the influence of dark sweet cherries (DSC) consumption on obesity-related dysbiosis, metabolic endotoxemia, and intestinal permeability. Participants (>18 ...
Randomized Controlled Trial
Food & function. 2024 Sep 16;15(18):9563-9578. DOI:10.1039/d4fo01650e 2024
Does tea intake increase the risk of anemia? Evidence from a large prospective cohort and Mendelian randomization study [0.03%]
茶的摄入会增加贫血的风险吗？一大型前瞻性队列研究和孟德尔随机化研究的证据
Rui Hang Zhang,Wei Sen Zhang,Chao Qiang Jiang et al.
Rui Hang Zhang et al.
Tea consumption is avoided by some due to concerns about its potential to cause anemia. To clarify this impact, we assessed the association between tea intake and anemia in a Chinese prospective cohort study and by Mendelian randomization (...
Blueberry extract attenuates DSS-induced inflammatory bowel disease in mice through inhibiting ER stress-mediated colonic apoptosis in mice [0.03%]
蓝莓提取物通过抑制内质网应激介导的结肠细胞凋亡减轻小鼠dss诱导的炎症性肠病
Jun Wang,Xin-Yu Wang,Zhong-Yu Yuan et al.
Jun Wang et al.
Inflammatory bowel disease (IBD) is a chronic, debilitating condition with limited therapeutic options. Dietary components like blueberries have emerged as potential modulators of inflammation and tissue repair in gastrointestinal diseases....