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期刊名:Food & function

缩写:FOOD FUNCT

ISSN:2042-6496

e-ISSN:2042-650X

IF/分区:5.4/Q1

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共收录本刊相关文章索引8435
Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
Jinxing Li,Jincheng Zhao,Xiaolei Ze et al. Jinxing Li et al.
Objective: Probiotics have been reported to exert beneficial effects on sleep through the gut-brain axis. Therefore, this randomized, double-blind, placebo-controlled trial assessed the effects of Lacticaseibacillus paracasei 207-27 supplem...
Tian Liu,Xue Wang,Yan-Ming Wang et al. Tian Liu et al.
Correction for 'A comparative study of the hypolipidemic effects and mechanisms of action of Laminaria japonica- and Ascophyllum nodosum-derived fucoidans in apolipoprotein E-deficient mice' by Tian Liu et al., Food Funct., 2024, 15, 5955-5...
Zheng-Fei Yan,Jia-Yu Chen,Jing Yang et al. Zheng-Fei Yan et al.
Cod protein isolate (CPI), a by-product of the cod processing industry, represents a novel source of high value-added products. However, off-flavors in cod protein such as bitterness and fishy odor reduce its acceptability to consumers. Her...
Huijuan Wang,Yue Chen,Zhouli Wang et al. Huijuan Wang et al.
Inflammatory bowel disease (IBD) poses persistent challenges due to its chronic and recurrent nature, exacerbated by the unsatisfactory outcomes of the traditional treatment approaches. In this study, we developed a dietary supplement, sele...
Xiaodong Ge,Tingting Liu,Yaolin Wang et al. Xiaodong Ge et al.
Luteolin (LUT), a natural flavonoid known for its hypoglycemic properties, is primarily sourced from vegetables such as celery and broccoli. However, its poor stability and low bioavailability in the upper digestive tract hinder its applica...
Izamara de Oliveira,Antonios Chrysargyris,Tiane C Finimundy et al. Izamara de Oliveira et al.
This research investigated the effects of hydroponic cultivation with enriched concentrations of magnesium (+Mg), manganese (+Mn), a combination of +Mg and +Mn, or decreased concentrations of these minerals (control) on the nutritional, che...
Yafang Xu,Yi Wang,Tao Song et al. Yafang Xu et al.
We established a model of cyclophosphamide (CTX)-induced immunosuppressed mice and RAW264.7 cells to assess the effectiveness of W. coagulans BCG44 and its supernatant in enhancing immune function and modulating the gut microbiota. W. coagu...
Yujie Lao,Jingya Guo,Jingjing Fang et al. Yujie Lao et al.
Eugenol, a phenylpropanoid compound, is found in various dietary resources and medicinal plants. From a historical perspective, eugenol is widely employed as a flavoring agent in the food and fragrance industries. Here, this review mainly f...
Mei Deng,Jiamin Ye,Ruifen Zhang et al. Mei Deng et al.
This study aims to explore the effects of Shatianyu (Citrus grandis L. Osbeck) whole fruit powder (SWFP) enriched in flavonoids and dietary fiber on loperamide-induced constipation after a 4-week administration in the diet, together with po...
Lili Chen,Huihui Cao,Xin Zhang et al. Lili Chen et al.
Broccoli (Brassica oleracea L.) is a vegetable with numerous nutritional properties, with sulforaphane (SFN) being the most abundant and unique bioactive ingredient. SFN has anti-inflammatory, antioxidant, and anti-cancer activities. In thi...