Bifidobacterium bifidum CCFM1163 alleviates cathartic colon by activating the BDNF-TrkB-PLC/IP3 pathway to reconstruct the intestinal nerve and barrier [0.03%]
Bifidobacterium bifidum CCFM1163通过激活BDNF-TrkB-PLC/IP3通路重建肠神经和菌屏障以缓解导泻型结肠炎
Shengnan Zhu,Qiangqing Yu,Yifan Xue et al.
Shengnan Zhu et al.
Introduction: Cathartic colon (CC) is a type of slow-transit constipation caused by a patient's long-term use of irritating laxatives. Probiotics play a crucial role in managing constipation. Objectives: This study aims to identify probioti...
Indian lychee honey ameliorates hepatic glucose uptake by regulating the ChREBP/Glut4 axis under insulin-resistant conditions [0.03%]
印度荔枝蜂蜜通过调节ChREBP / Glut4轴来改善胰岛素抵抗条件下的肝葡萄糖摄取
Chandrachur Ghosh,Tathagata Kundu,Tiyasa Pathak et al.
Chandrachur Ghosh et al.
Many traditional treatments include honey owing to its magnificent health beneficiary effects. Recent studies have demonstrated the potent anti-diabetic activity of honey. However, its actual mechanism of action remains elusive. Moreover, b...
From in silico screening to in vivo validation in zebrafish - a framework for reeling in the right psychobiotics [0.03%]
从计算机虚拟筛选到斑马鱼的体内验证 - 一个框架用于筛选合适的心理健康微生物制剂
Benjamin Valderrama,Isabelle Daly,Eoin Gunnigle et al.
Benjamin Valderrama et al.
The potential of gut bacteria to interact with the nervous system is now well known. Therefore, the characterization of bacterial strains that can modulate signalling pathways of the nervous system is a topic of growing interest, as it repr...
Şevval Taşkoparan,Canan Altınay,H Barbaros Özer
Şevval Taşkoparan
There is a rapid paradigm shift in the food consumption habits of consumers globally. The interest in healthier, safer, minimally processed and nature-identical foods is the driving force of this paradigm shift. Although the roots of this c...
Mechanism of the release and transformation of polyphenols during germination and fermentation in millets: profile and metabolomics based analysis [0.03%]
谷物在发芽和发酵过程中多酚的释放及转化机制研究：基于指纹图谱和代谢组学分析方法
Yu Wang,Yu Zhang,Sen Li et al.
Yu Wang et al.
Germination and fermentation are effective ways to improve polyphenol contents in whole grains; however, their mechanisms await clear explanation. This study aimed to elucidate the mechanisms underlying the release and transformation of pol...
Tamarindus indica sub-products as potential tools for simultaneous management of diabetes and obesity [0.03%]
印度醋栗副产品作为同时管理糖尿病和肥胖的潜在工具
Gustavo Henrique Souza,Beatriz Paes Silva,Gabriel Arcanjo Viana Neto et al.
Gustavo Henrique Souza et al.
Aiming at valorizing industrial wastes of tamarind, the present work evaluated the actions of seed, leaf and peel extracts on starch and fat absorption through starch and triglyceride tolerance tests in mice. The actions of all extracts on ...
Correction: Protective effects of potential probiotic Lactobacillus rhamnosus (MTCC-5897) fermented whey on reinforcement of intestinal epithelial barrier function in a colitis-induced murine model [0.03%]
修正：潜在益生菌副干酪乳杆菌（MTCC-5897）发酵乳清对结肠炎小鼠模型肠道上皮屏障功能增强的保护作用
Harpreet Kaur,Taruna Gupta,Suman Kapila et al.
Harpreet Kaur et al.
Correction for 'Protective effects of potential probiotic Lactobacillus rhamnosus (MTCC-5897) fermented whey on reinforcement of intestinal epithelial barrier function in a colitis-induced murine model' by Harpreet Kaur et al., Food Funct.,...
Published Erratum
Food & function. 2025 Feb 17. DOI:10.1039/d5fo90014j 2025
Nicotinamide riboside alleviates sweeteners-induced brain and cognitive impairments in immature mice [0.03%]
烟酸核糖缓解幼鼠因甜味剂引起的脑和认知损伤
Yushan Jiang,Huaqi Zhang,Jing Shi et al.
Yushan Jiang et al.
The consumption of sweeteners is high around the world. Sweet beverages are one of the most important and popular sources of sweeteners. Previous studies have reported that excessive sweeteners might cause health hazards, including cognitiv...
Omega-3 PUFAs improve cognitive function in heat-stressed mice by enhancing autophagy via inhibition of the phosphorylation of the PI3K-Akt-mTOR pathway [0.03%]
Omega-3 多不饱和脂肪酸通过抑制 PI3K-Akt-mTOR 途径的磷酸化来增强自噬，从而改善热应激小鼠的认知功能
Zifu Ren,Mengyu Cai,Xinyao Liu et al.
Zifu Ren et al.
The adverse effects of elevated temperatures on human health are becoming progressively severe. This research established a mouse model of cognitive dysfunction induced by heat stress to examine the impact of omega-3 PUFAs on the cognitive ...
Effect of consumption of anthocyanin-rich products on NMR lipoprotein subclasses and biomarkers in hypercholesterolemic subjects: a randomized controlled trial (the AppleCOR study) [0.03%]
富含花青素的产品摄入对高胆固醇血症患者核磁共振脂蛋白亚组和生物标志物的影响：一项随机对照试验（AppleCOR研究）
A Pedret,E Llauradó,L Calderón-Pérez et al.
A Pedret et al.
Our aim was to assess the effect of intake of anthocyanin biofortified red-fleshed apples (RFA) versus that of common white apples (WFA) without anthocyanins on the NMR lipoprotein subfraction profile and other NMR metabolites. Additionally...