U.S. agricultural university students' mental well-being and resilience during the first wave of COVID-19: Discordant expectations and experiences across genders [0.03%]
美国农业院校学生在新冠肺炎疫情第一波时期的身心健康及适应力：不同性别间的预期与经历不匹配性
Mariah D Ehmke,Bhagyashree Katare,Kristin Kiesel et al.
Mariah D Ehmke et al.
The coronavirus disease 2019 (COVID-19) pandemic's first wave led to declining mental health and life satisfaction outcomes for college students, especially women. While women in undergraduate agricultural programs outperformed men academic...
Preferences for sustainability and supply chain worker conditions: Evidence during COVID-19 [0.03%]
新冠疫情时期的可持续发展与供应链工人条件的偏好分析
Nica Campbell,Jackie Copfer,Sofia B Villas-Boas
Nica Campbell
Given coronavirus 2019 (COVID-19), we empirically investigate whether consumers are willing to pay for greater sustainability and safer working conditions in food supply chains. We elicit consumer valuation via two consumer choice survey ex...
Food insufficiency and Twitter emotions during a pandemic [0.03%]
疫情下的食品短缺与情绪表达 tweeting之情感能力疫情期间的粮食不足与推特情感分析
Stephan J Goetz,Connor Heaton,Muhammad Imran et al.
Stephan J Goetz et al.
The COVID-19 pandemic initially caused worldwide concerns about food insecurity. Tweets analyzed in real-time may help food assistance providers target food supplies to where they are most urgently needed. In this exploratory study, we use ...
Diane Charlton
Diane Charlton
The COVID-19 pandemic in 2020 caused unprecedented shocks to agricultural food systems, including increased risk to worker health, labor-related input costs, and production uncertainty. Despite employer precautions, there were numerous work...
Food insecurity and COVID-19 risk in low- and middle-income countries [0.03%]
低收入和中等收入国家的粮食不安全与新冠肺炎疫情风险的关系
Valerie Mueller,Karen A Grépin,Atonu Rabbani et al.
Valerie Mueller et al.
The COVID-19 pandemic prompted social distancing, workplace closures, and restrictions on mobility and trade that had cascading effects on economic activity, food prices, and employment in low- and middle-income countries. Using longitudina...
Eliana Zeballos,Xiao Dong
Eliana Zeballos
Both COVID-19 pandemic-related restrictions and recessionary employment loss severely impacted US food sales during 2020. This article estimates the historical relationship between food expenditures and employment at the county level. Using...
Scott Kaplan,Jacob Lefler,David Zilberman
Scott Kaplan
We assess the economic and health costs of COVID and policy responses to COVID. Based on initial estimates of health and economic costs, social distancing policies were justified, but these estimates now seem too high because of learning by...
COVID-19, Government Transfer Payments, and Investment Decisions in Farming Business: Evidence from Northern India [0.03%]
新冠疫情下的政府转移支付与农业生产投资决策——来自北印度的证据
Deepak Varshney,Anjani Kumar,Ashok K Mishra et al.
Deepak Varshney et al.
Although the COVID-19 pandemic resulted in about a 24% decline in India's GDP during the April-June 2020 quarter, the nation's agricultural sector, somewhat surprisingly, seems to have done remarkably well. This paper examines whether the p...
Robert Johansson,Ashley Hungerford,Mirvat Sewadeh et al.
Robert Johansson et al.
The COVID-19 pandemic presented a severe crisis to the agricultural sector and the economy at large. To confront it, the administration and Congress had to mobilize vast resources very quickly and introduce creative emergency measures to mi...
John Lai,Nicole O Widmar
John Lai
The digital divide limits opportunities for those without ready access to Internet. Movement online of essential activities during COVID-19 took inadequate Internet service from inconvenient to emergency/crisis for many households. A negati...