The economic impacts of Russia-Ukraine War export disruptions of grain commodities [0.03%]
俄罗斯乌克兰战争导致的粮食大宗商品出口中断对经济的影响
Adam Rose,Zhenhua Chen,Dan Wei
Adam Rose
Using the Global Trade Analysis Project (GTAP) computable general equilibrium model, we analyze the economic impacts of grain export disruptions caused by the Russia-Ukraine War during the first year of hostilities. The simulation results i...
Food insecurity among those with disability: Cross-survey comparison of estimates and implications for future research [0.03%]
残疾人中的粮食不安全状况：跨调查估计比较及对未来研究的启示
Megan Henly,Debra L Brucker,Alisha Coleman-Jensen
Megan Henly
People with disabilities are at increased risk of food insecurity (FI). In the U.S. the Current Population Survey is used to provide official FI estimates. Other federal surveys that include disability and FI measures as well as additional ...
Pesticide exposure and the physical and economic health of US crop workers [0.03%]
农药暴露与美国农作物工人身体健康和经济状况的关系
Anita Alves Pena,Bryanna Dixon
Anita Alves Pena
We examine the impact of pesticide exposure on crop worker health and earnings using 2002 through 2016 data from the US Department of Labor, Employment, and Training Administration's National Agricultural Workers Survey. Our findings show t...
Colleen Heflin,Leslie Hodges,Irma Arteaga et al.
Colleen Heflin et al.
Using administrative records from Missouri, we investigate the characteristics of Supplemental Nutrition Assistance Program (SNAP) participants aged 60 and older who experience administrative churn. Among these adults, 1 in 4 experienced ad...
Shuoli Zhao,Lingxiao Wang,Wuyang Hu et al.
Shuoli Zhao et al.
With the unique mimicry of the sensory experiences of meats, the plant-based meat alternatives (PBMA) appeal to consumers outside the traditional vegetarian demographics. This study analyzes market expenditure data from 2017 to 2020 to eval...
Analysis of the payments from the coronavirus food assistance program and the market facilitation program to minority producers [0.03%]
少数族裔农户新冠肺炎食品救助计划和市场便利化项目支付分析报告
Anil K Giri,Dipak Subedi,Kathleen Kassel
Anil K Giri
This paper examines the payments made to minority producers, focused on African American producers, from the COVID-19 program, Coronavirus Food Assistance Program (CFAP), of the United States Department of Agriculture (USDA) and compares it...
Helen Levy
Helen Levy
The prevalence of food insufficiency among seniors in any given year is well-documented, but the prevalence of this hardship over a longer time period in later life is unknown. Using panel data from the Health and Retirement Study, I find t...
Soojung Ahn,Sandro Steinbach
Soojung Ahn
This paper assesses the determinants of temporary non-tariff measures (NTMs) in response to COVID-19 and their implications for the agricultural and food trade. Using a control function approach, we show that economic and pandemic considera...
Kelly Stamper Balistreri
Kelly Stamper Balistreri
This project explores the correlates of state variation in food security using data from the 2008 to 2018 Current Population Survey's Food Security Supplements. The focus is on the relationship between state-level availability and accessibi...
U.S. agricultural university students' mental well-being and resilience during the first wave of COVID-19: Discordant expectations and experiences across genders [0.03%]
美国农业院校学生在新冠肺炎疫情第一波时期的身心健康及适应力：不同性别间的预期与经历不匹配性
Mariah D Ehmke,Bhagyashree Katare,Kristin Kiesel et al.
Mariah D Ehmke et al.
The coronavirus disease 2019 (COVID-19) pandemic's first wave led to declining mental health and life satisfaction outcomes for college students, especially women. While women in undergraduate agricultural programs outperformed men academic...