Salmonella Contamination of Broiler Chicken Carcasses at Critical Steps of the Slaughter Process and in the Environment of Two Slaughter Plants: Prevalence, Genetic Profiles, and Association with the Final Carcass Status [0.03%]
在两个屠宰场的屠宰过程的关键步骤和环境中，火鸡胴体受到沙门氏菌污染的状况：普遍程度、基因谱系以及与最终胴体状态的关系
Selmane Boubendir,Julie Arsenault,Sylvain Quessy et al.
Selmane Boubendir et al.
Abstract: Salmonella is a foodborne pathogen commonly associated with poultry products. The aims of this work were to (i) estimate the impact of critical steps of the slaughter process on Salmonella detection from broiler...
Salmonella Contamination of Broiler Chicken Carcasses at Critical Steps of the Slaughter Process and in the Environment of Two Slaughter Plants: Prevalence, Genetic Profiles, and Association with the Final Carcass Status [0.03%]
屠宰过程关键步骤和两家屠宰厂环境中鸡肉副产物的沙门氏菌污染：流行率、基因型和与最终胴体状态的关系
Selmane Boubendir,Julie Arsenault,Sylvain Quessy et al.
Selmane Boubendir et al.
Abstract: Salmonella is a foodborne pathogen commonly associated with poultry products. The aims of this work were to (i) estimate the impact of critical steps of the slaughter process on Salmonella detection from broiler...
Occurrence of Toxoplasma gondii on Raw Leafy Vegetables in Gaza, Palestine [0.03%]
加沙地带生叶类蔬菜中发现刚地弓形虫
Zuhair Dardona,Adnan Al Hindi,Mohamed Hafidi et al.
Zuhair Dardona et al.
Abstract: Toxoplasma gondii, a ubiquitous obligate intracellular parasite that can infect homeothermic animals, is one of the main pathogens causing foodborne diseases worldwide. In Gaza, Palestine, leafy vegetables are f...
Occurrence of Toxoplasma gondii on Raw Leafy Vegetables in Gaza, Palestine [0.03%]
加沙地区叶类蔬菜中隐孢子虫的污染状况调查
Zuhair Dardona,Adnan Al Hindi,Mohamed Hafidi et al.
Zuhair Dardona et al.
Abstract: Toxoplasma gondii, a ubiquitous obligate intracellular parasite that can infect homeothermic animals, is one of the main pathogens causing foodborne diseases worldwide. In Gaza, Palestine, leafy vegetables are f...
Characterization of Microbial Community in Cold-Chain Hairtail Fish by High-Throughput Sequencing Technology [0.03%]
高通量测序技术表征冷藏金枪鱼的微生物群落特征
Jiali Xing,Xiaorong Xu,Xiaohu Luo et al.
Jiali Xing et al.
Abstract: High-throughput DNA sequencing with the Illumina MiSeq platform was used to analyze the microbial communities in hairtail (Trichiurus haumela) muscle samples to study the diversity and dynamic changes in these c...
Characterization of Microbial Community in Cold-Chain Hairtail Fish by High-Throughput Sequencing Technology [0.03%]
高通量测序技术表征冷链金线鱼微生物菌群
Jiali Xing,Xiaorong Xu,Xiaohu Luo et al.
Jiali Xing et al.
Abstract: High-throughput DNA sequencing with the Illumina MiSeq platform was used to analyze the microbial communities in hairtail (Trichiurus haumela) muscle samples to study the diversity and dynamic changes in these c...
Meghan M Holst,Laura G Brown,Brendalee Viveiros et al.
Meghan M Holst et al.
Abstract: Listeria monocytogenes is a persistent public health concern in the United States and is the third leading cause of death from foodborne illness. Cross-contamination of L. monocytogenes (between contaminated and...
Meghan M Holst,Laura G Brown,Brendalee Viveiros et al.
Meghan M Holst et al.
Abstract: Listeria monocytogenes is a persistent public health concern in the United States and is the third leading cause of death from foodborne illness. Cross-contamination of L. monocytogenes (between contaminated and...
Antibiotic Resistance Profile of Salmonella enterica Isolated from Exotic and Indigenous Leafy Green Vegetables in Accra, Ghana [0.03%]
加纳阿克拉外来和本地叶菜中分离的沙门氏菌的抗生素耐药性谱分析
Joycelyn K Quansah,Jinru Chen
Joycelyn K Quansah
Abstract: Fresh produce-borne enteric bacterial pathogens that are resistant to antibiotics have posed serious challenges to food safety and public health worldwide. This study was conducted to evaluate the antibiotic res...
Antibiotic Resistance Profile of Salmonella enterica Isolated from Exotic and Indigenous Leafy Green Vegetables in Accra, Ghana [0.03%]
加纳阿克拉外来和本土叶类蔬菜中分离的沙门氏菌的抗生素抗性谱型研究
Joycelyn K Quansah,Jinru Chen
Joycelyn K Quansah
Abstract: Fresh produce-borne enteric bacterial pathogens that are resistant to antibiotics have posed serious challenges to food safety and public health worldwide. This study was conducted to evaluate the antibiotic res...