Effect of extraction solvents on cytotoxicity and high-resolution LC-MS profiling of red yeast rice extracts [0.03%]
提取溶剂对红曲米提取物细胞毒性及高分辨LC-MS谱图的影响分析
Eunbi Kim,Byungkyung Do,Hoonjeong Kwon
Eunbi Kim
With increasing public interest in health-promoting foods, appropriate safety assessment of functional food ingredients is essential. In vitro toxicity testing typically requires extraction of food materials, and the choice of solvent can s...
An updated U.S. population dietary exposure assessment for 4-methylimidazole (4-MEI) from foods containing colour and from formation of 4-MEI through thermal treatment of foods [0.03%]
美国居民通过食物色素摄入和加热处理食品形成4-甲基咪唑(4-MEI)的膳食暴露评估更新报告
Nga L Tran,Maribeth M Anderson,Maia M Jack
Nga L Tran
The current study updates the U.S. Food and Drug Administration's dietary exposure assessment for 4-methylimidazole (4-MEI), a constituent of caramel colouring. The FDA study was published in 2018 and was based on food consumption data from...
Depletion of semicarbazide and 5-nitrofuraldehyde in rainbow trout after nitrofurazone single oral administration [0.03%]
一次口服硝呋azon后虹鳟鱼体内semicarbazide和5-硝基戊醛的消除研究
Khaled El Hawari,Jean-François Taillandier,Morgane Danion et al.
Khaled El Hawari et al.
Nitrofurazone is a prohibited antimicrobial agent in veterinary medicine in many countries due to its carcinogenicity. Like all nitrofurans, it is rapidly metabolised in animals, and its detection is based on the identification of its side ...
Dietary exposure to nitrate and nitrite of the Hong Kong population through a total diet study [0.03%]
通过总量法研究香港人口通过膳食暴露于亚硝酸盐及硝酸盐的情况
Stephen W C Chung,Joey L Y Kwok,T C Chan et al.
Stephen W C Chung et al.
Nitrate and nitrite are part of the nitrogen cycle, and are ubiquitous in the environment including soil, water, and air. Nitrate plays an important role in the nutrition and function of plants. Dietary exposure assessment of the Hong Kong ...
Determination of fumonisins in grains and feed: an efficient clean-up method combined with lC-MS/mS [0.03%]
粮食及饲料中伏马菌素的测定：高效净化方法结合液相色谱质谱联用技术
Xin Zhou,Qiang Hou,Bin Qu et al.
Xin Zhou et al.
Fumonisins are mycotoxins produced by Fusarium species. Their contamination of grain and animal feed poses significant health risks to both humans and livestock. Among the fumonisins, FB1, FB2, and FB3 are commonly found in staple crops lik...
Effects of different brewing conditions on acrylamide levels in Turkish green tea and assessment of carcinogenic and non-carcinogenic health risks [0.03%]
不同冲泡条件对土耳其绿茶丙烯酰胺含量的影响及其致癌和非致癌健康风险评估
Burhan Basaran,Jung-Min Cho,Fatma Gül Demir et al.
Burhan Basaran et al.
In this study, the effect of various brewing methods on acrylamide levels was examined using three different commercial green tea samples. The acrylamide exposure levels of 402 adult women living in different cities in Türkiye were assesse...
Prevalence of pesticide residues in foods of plant origin imported from Mercosur countries: evidence from EU border control [0.03%]
欧盟从南方共同市场国家进口的植物源性食品农药残留监测结果及风险评估研究
Kalina Maja Sikorska-Zimny,Artur Miszczak
Kalina Maja Sikorska-Zimny
International food trade raises concerns regarding the safety of imported plant-based products, particularly with respect to pesticide residues that may enter the European market through imports from regions with differing regulatory framew...
Effects of cooking methods on the residues and bio-accessibility of fipronil and its metabolites in chicken, pork and beef [0.03%]
烹饪方法对鸡肉、猪肉和牛肉中氟虫腈及其代谢物残留量和生物可利用性的影响
Meng Sun,Qingqin Lyu,Aimin Lu et al.
Meng Sun et al.
Fipronil and its metabolite residues in meat are persistent and bio-accumulative, which are properties that pose potential risks to neurological, hepatic, and thyroid functions upon chronic human exposure. This study aimed to systematically...
Identification of virgin and recycled polypropylene based on FTIR spectroscopy combined with machine learning [0.03%]
基于FTIR光谱结合机器学习的原生及再生聚丙烯的鉴别研究
Zi-Wen Dong,Xue-Chao Song,Qin-Bao Lin
Zi-Wen Dong
The circular economy has renewed attention to recycling of polypropylene (PP), including recycled PP used in food packaging, with a focus on reducing production costs and achieving social development goals. However, recycled PP matrices und...
A UHPLC-MS/MS method for the determination of NSAIDs in bovine milk, featuring a novel standard addition approach to validation for both authorised and unauthorised analytes [0.03%]
一种用于测定牛乳中非甾体抗炎药的UHPLC-MS/MS方法，采用了一种新颖的标准添加方法对批准使用和未批准使用的化合物进行验证
Philip Mullen,Cheryl Rainey,Anna Gadaj
Philip Mullen
Non-steroidal anti-inflammatory drugs (NSAIDs) are compounds that suppress inflammation in a manner similar to steroids but with fewer side effects. Consumption of animal-derived food products containing these residues may present a risk to...