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期刊名:Rice

缩写:RICE

ISSN:1939-8425

e-ISSN:1939-8433

IF/分区:5.8/Q1

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共收录本刊相关文章索引1012
Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
Xinjian Zou,Hong Xie,Juan Ye et al. Xinjian Zou et al.
Seedling cold stress is a major abiotic constraint to rice production, and mining elite cold-tolerant genes from wild rice represents a pivotal strategy to enhance cold tolerance in cultivated rice (Oryza sativa L.). Dongxiang wild rice (DX...
Yujie Gao,Enze Wu,Yiqing Zhang et al. Yujie Gao et al.
Phenylalanine ammonia-lyase (PAL; EC 4.3.1.5) is encoded by a multigene family in rice (Oryza sativa L.), and its transcriptional abundance is tightly coupled with allelopathic potential. Rice chromosome 2 harbors a tandemly duplicated clus...
Suting Yang,Yanxin Wang,Mengning Wang et al. Suting Yang et al.
Rice endosperm, the major edible portion of the grain, plays an important role in regulating blood glucose and preventing intestinal diseases by increasing its resistant starch (RS) content. Previous studies have shown that suppressing amyl...
Kangwei Liu,Qiao Yu,Haiyang Feng et al. Kangwei Liu et al.
Chloroplast development is a fundamental process underlying photosynthesis and plant growth, yet its molecular regulatory mechanisms remain to be fully elucidated. In this study, we identified an albino rice mutant, which exhibits drastical...
Jiahao An,Yukang Qian,Ziyan Xie et al. Jiahao An et al.
Background: Rice (Oryza sativa L.), a staple food for more than half of the global population, is moderately salt-sensitive and increasingly threatened by soil salinization. Deciphering the genetic mechanisms of salt tole...
Moe Moe Kyi Win,Wanchana Aesomnuk,Thanyakorn Rongsawat et al. Moe Moe Kyi Win et al.
Rice is a staple crop, serving as the primary food source for over half of the world's population, but its productivity is limited by several diseases, necessitating the development of sustainable, resistant varieties. However, breeding for...
Xiaoyu He,Jiawei Ye,Tingting Yu et al. Xiaoyu He et al.
Weak seed dormancy (SD) in rice tends to induce pre-harvest sprouting and impair seed quality and yield pre-harvest, whereas poor seed storability (SS) reduces these traits during post-harvest storage. Although multiple genes associated wit...
Yu Wakabayashi,Naohiro Aoki,Ryutaro Morita et al. Yu Wakabayashi et al.
Non-structural carbohydrates (NSC) stored in the stem play a crucial role in supporting yield formation in rice. However, internode morphological factors associated with NSC accumulation remain unclear. This study aimed to clarify the relat...
Liying Ma,Qian Peng,Qin Xie et al. Liying Ma et al.
Chalkiness, as a major undesired-index for rice quality evaluation, is the opaque/white structure in rice endosperm, and determines the rice grade and price to a large extent. Reducing chalkiness remains one of the most important goals for ...