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期刊名:Food additives & contaminants part b-surveillance

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ISSN:1939-3210

e-ISSN:1939-3229

IF/分区:2.6/Q2

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Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
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Argun Türker,Orhan Acar,Furkan Enes Sertkan et al. Argun Türker et al.
Levels of copper, iron, zinc, manganese, magnesium, potassium, sodium, chromium, lead, and cadmium in different tea and tea type (herbal) samples collected from markets in Ankara, Türkiye, were determined by using flame atomic absorption, ...
Cansu Cakici,Asli Yildirim Vardin,Ali Goncu et al. Cansu Cakici et al.
This study aimed to assess the exposure of the Turkish population to acrylamide and 5-hydroxymethylfurfural (HMF) in breadsticks from local patisseries. Acrylamide and HMF, formed during high-temperature cooking of carbohydrate-rich foods, ...
Tanveer Ahmad,Chiara Vatieri,Lucrezia Borriello et al. Tanveer Ahmad et al.
The material used for pizza delivery, usually made of corrugated cardboard, keeps the pizza warm, but may also serve as a source of metal contamination. This study evaluated the potential migration of Al, V, Cr, Mn, Fe, Cu, Ni, Co, Zn, As, ...
Luc Schuler,Danny Zust,Eric Gillé et al. Luc Schuler et al.
Per- and polyfluoroalkyl substances (PFAS) are persistent environmental pollutants linked to various health risks. This study assessed PFAS contamination in commonly consumed food items in Luxembourg and evaluated potential dietary exposure...
Camel Lagnika,Emie Groppi,Abdou Madjid O Amoussa et al. Camel Lagnika et al.
Combined mycotoxin contamination patterns with fungal sources were studied in maize, rice, and peanuts from Beninese markets, to evaluate population exposure by staple foods and to characterise its Fusarium species. An initial survey of 95 ...
Chamina Ounsily,Khamla Phonsayalinkham,Sounantha Souvanlasy et al. Chamina Ounsily et al.
This study investigated the prevalence and residue levels of the antibiotics amoxycillin, ampicillin, oxytetracycline, and tetracycline in pork sold at fresh markets in Vientiane Capital, Luang Prabang, and Champasak provinces of Lao PDR. A...
Charles A Barber,Marc Boyer,Jake A Carter et al. Charles A Barber et al.
A non-targeted convenience survey consisting of 566 ready-to-eat baby foods was conducted in 2023 to determine the levels of total arsenic, cadmium, total mercury, lead and thallium. Data collection expanded the scope of food categories tes...
Helena Baša Česnik Helena Baša Česnik
Jam samples from the Slovenian market, originating from Austria, Belgium, Croatia, France, Germany, Italy, Serbia, and Slovenia, were analysed for the presence of 40 active substances authorised in the European Union, including 13 per- and ...
Xuan-Vy Nguyen,Nhu-Thuy Nguyen-Nhat,Trong-Dung Le et al. Xuan-Vy Nguyen et al.
This study investigated the bioaccumulation of heavy metals in 87 seafood samples from five species of marine organisms along the coast of Khanh Hoa Province, Viet Nam, in order to assess associated health risks. The results showed that hea...
Arieta Camaj Ibrahimi,Aferdita Camaj Isa,Teuta Bajra Brahimaj et al. Arieta Camaj Ibrahimi et al.
Aflatoxin B1 (AFB1), a toxic metabolite produced by Aspergillus species, poses significant public health risks due to its carcinogenic and immunosuppressive effects. A total of 107 peanut and 18 peanut butter samples were collected from maj...