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期刊名:Food additives & contaminants part b-surveillance

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ISSN:1939-3210

e-ISSN:1939-3229

IF/分区:2.6/Q2

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共收录本刊相关文章索引757
Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
Mehmet Ferhat Sari,Emine Gurkan Ayyildiz,Fatma Esen Mehmet Ferhat Sari
Polyaromatic hydrocarbons (PAHs) are ubiquitous environmental contaminants with carcinogenic potential. Their monitoring in food products is important for evaluating human exposure. In this study, four priority PAHs (PAH4: BaP, BaA, BbF and...
Valbonë Mehmeti,Jeton Halili Valbonë Mehmeti
This study investigated fourteen elements in eight commercially available spices and herbs marketed in Kosovo, by using microwave-assisted acid digestion followed by inductively coupled plasma optical emission spectrometry (ICP-OES). The sa...
Tusar Kanti Roy,Sudipta Kumar Nag,Md Saiful Islam et al. Tusar Kanti Roy et al.
This survey studied potential human health risks through mostly consumed vegetables such as brinjal, sweet gourd, papaya, tomato, bitter gourd, snake gourd, sponge gourd, and bottle gourd in the southwestern region of Bangladesh. Cd, Cr, Pb...
Ahmed H Hamzawy,Mahmoud M Ghuniem Ahmed H Hamzawy
This study investigated the occurrence of pesticide residues in tomato paste samples collected from Egyptian markets during 2024-2025 to evaluate their safety and potential health risks. LC-MS/MS and GC-MS/MS analysis revealed detection of ...
Kunming Zheng,Xing Ma,Sunan Huang et al. Kunming Zheng et al.
A modified QuEChERS method coupled with LC-MS/MS was established to detect and quantify 46 pesticide residues in tea. The samples were extracted and subsequently purified using dispersive solid phase extraction sorbents such as primary seco...
Chandren Jayapradha,Dhananjeyan Balachandar,Sivakumar Subbarayan et al. Chandren Jayapradha et al.
A statewide survey was conducted in Tamil Nadu, India, to characterise seasonal variation in aflatoxin contamination in maize-based poultry feeds and ingredients. A total of 312 samples (156 each during pre-monsoon and monsoon 2023-2024) re...
Choukri Khelifa-Mahdjoubi,Hadj Ahmed Belaouni,Alessandra Villani et al. Choukri Khelifa-Mahdjoubi et al.
This study assessed the fungal population, the presence of toxigenic Aspergillus species and the incidence of aflatoxins and ochratoxin A in 70 traditional cereal-based products samples marketed in Oran city in Algeria. Overall, 59% of the ...
Nysrine Mannani,El Hassane Abdennebi,Abdellah Zinedine Nysrine Mannani
Co-occurrence of aflatoxins (AFs) and Ochratoxin A (OTA) in staple foods in Morocco was investigated, and the associated dietary exposure was assessed. A total of 135 samples of biscuits, chips, rice, black olives, and maize were collected ...
Akli Islem Chebli,O Herbert Iko Afe,Christin Sogbossi Gbetokpanou et al. Akli Islem Chebli et al.
Polychlorinated biphenyls (PCBs) are persistent organic pollutants that bioaccumulate in the food chain and may be a threat for human health. This study quantified PCB 118, PCB 138, PCB 153, and PCB 180 in cow's milk, poultry eggs, and hone...
Leisli Maira Delarmelino Ferraresi,Naiara Hennig Neuenfeldt,Adriana Pavesi Arisseto-Bragotto et al. Leisli Maira Delarmelino Ferraresi et al.
This study validated an analytical method for the simultaneous quantification of 13 mycotoxins in beer using online solid-phase extraction coupled with UPLC-MS/MS and assessed their occurrence in 87 Brazilian samples, including alcoholic an...