N-nitrosamines in Qingdao dried aquatic products and dietary risk assessment [0.03%]
青岛干海产品中亚硝胺污染及其膳食风险评估
Shuangyu Wang,Fenglin Sun,Shuhui Wang et al.
Shuangyu Wang et al.
N-nitrosamines are human carcinogens commonly present in dried aquatic products. A method of gas chromatography - mass spectrometry combined with steam distillation was developed for the determination of 9 N-nitrosamines in dried aquatic pr...
Cadmium, lead, mercury and arsenic in fresh vegetables and vegetable products intended for human consumption in the Republic of Serbia, 2015-2017 [0.03%]
塞尔维亚2015至2017年供人类消费的新鲜蔬菜和加工蔬菜制品中镉、铅、汞和砷的含量
Milana Lazović,Vladimir Tomović,Ivana Vasiljević et al.
Milana Lazović et al.
The concentrations of cadmium (Cd), lead (Pb), mercury (Hg) and arsenic (As) were determined in 455 samples of 27 species of vegetables and 28 different processed vegetables collected during the period from January 2015 to December 2017. Ve...
Deoxynivalenol and zearalenone in Brazilian barley destined for brewing [0.03%]
用于酿酒的巴西大麦中的脱氧雪腐镰刀菌烯醇和玉米赤霉烯酮两类物质的研究
Caio H T Iwase,Karim C Piacentini,Nathália C C Silva et al.
Caio H T Iwase et al.
Barley is an important cereal worldwide. However, fungal contamination during pre and postharvest is a recurrent problem for barley production, causing a direct impact on the quality of the grains and their by-products due to spoilage and m...
Synthetic colourants in capsule dietary supplements on the Korean market [0.03%]
韩国市场上胶囊膳食补充剂中的合成着色剂
Do-Yeon Lee,Seongho Lee,Kwang-Geun Lee
Do-Yeon Lee
This study developed a rapid and easy analytical method for the simultaneous determination of nine synthetic colourants (SCs) in capsule dietary supplements. Sample pretreatment involved thermal treatment to dissolve gelatin, using the enzy...
A survey of toxic elements in ready to eat baby foods in the US market 2021 [0.03%]
2021年美国市场即食婴儿食品中毒素元素的调查报告
Patrick J Gray
Patrick J Gray
A non-targeted convenience survey was conducted in 2021 to estimate the range of total arsenic (As), cadmium (Cd), total mercury (Hg) and lead (Pb) concentrations in ready-to-eat baby foods. Four hundred samples were purchased both online a...
Pesticides, trace elements and pharmaceuticals in tea samples available in Belgian retail shops and the risk associated upon acute and chronic exposure [0.03%]
市售茶样本中的农药、微量元素及药物成分以及急性与慢性暴露所造成的风险分析
Philippe Szternfeld,Daniela Montalvo,Julie Broos et al.
Philippe Szternfeld et al.
Over the last decade, the consumption of tea and herbal tea has gained more and more popularity across the globe, but the potential presence of chemical contaminants (e.g. pesticides, trace elements, synthetic drugs) may raise health concer...
Pyrrolizidine-producing weeds in tea gardens as an indicator of alkaloids in tea [0.03%]
茶园中产生吡咯里西啶生物碱的杂草作为茶叶中生物碱的指示剂
Weiting Jiao,Luyao Wang,Lei Zhu et al.
Weiting Jiao et al.
Pyrrolizidine alkaloids (PAs) can be transferred between plants via soil. Indicators of PAs in tea products are useful for tea garden management. In the present work a total of 37 weed species, 37 weed rhizospheric soils and 24 fresh tea le...
Correction [0.03%]
改正通知书
Polychlorinated biphenyls and polychlorinated dibenzo-p-dioxins and furans in imported canned fish in Nigeria and risk assessment [0.03%]
尼日利亚进口鱼类罐头中多氯联苯、多氯二苯并对二噁英和多氯二苯并呋喃的污染及风险评估
Obehi L Afolabi,Chukwujindu M A Iwegbue,Grace Obi et al.
Obehi L Afolabi et al.
Concentrations of polychlorinated biphenyls (PCBs) and polychlorinated dibenzo-p-dioxins and furans (PCDD/Fs) were measured in imported canned fish such as mackerel, sardine and tuna to evaluate the risk relating to human consumption of the...
Elements in Mediterranean mussels from Istanbul and exposure assessment [0.03%]
伊斯坦布尔地中海贻贝壳中的元素及暴露评估
Semra Türkoğlu,Gökçe Kaya,Mehmet Yaman
Semra Türkoğlu
In this study, concentrations of elements were determined in edible tissues of Mytilus galloprovincialis by means of inductively coupled plasma mass spectrometry (ICP-MS). The mean levels (mg kg-1) of 0.67 for Cd, 6.9 for As, 0.79 for Pb, 2...