Does a low-carbohydrate diet impede endurance sports performance? Debate Consensus [0.03%]
低碳水化合物膳食会妨碍耐力运动表现吗？争议与共识
Louise M Burke,Timothy D Noakes
Louise M Burke
According to current scientific consensus, strategies that promote the availability of body carbohydrate (CHO) stores to meet the fuel needs of endurance sport represent the best approach to optimize performance. Such strategies are known t...
Timothy D Noakes,Louise M Burke
Timothy D Noakes
Over the past decade, randomized controlled trials have established that, after eating either a low-carbohydrate, high-fat or a high-carbohydrate, low-fat diet for 4-6 wk, trained athletes performed equally well during a maximum oxygen cons...
Louise M Burke,Timothy D Noakes
Louise M Burke
The complex determinants of endurance sports performance vary according to exercise demands, the specific event, and the individual athlete. A key issue is the availability and integration of the oxidative use of muscle fat and carbohydrate...
Reply to Dandinoğlu [0.03%]
回复Dandinoğlu
Abigail R Bournot,Kathryn H Hart,Susan A Lanham-New et al.
Abigail R Bournot et al.
Literature-based human milk nutrient composition values for use in North American food composition databases [0.03%]
基于文献的母乳营养成分组成值用于北美食品组分数据库
Kathryn E Hopperton,Samadhi Thavarajah,Jaspreet Ahuja et al.
Kathryn E Hopperton et al.
Background: The profile for human milk (HM) nutrient composition jointly used by Canada and the United States [Standard Reference (SR), legacy] is largely based on >40-y-old studies. In 2018, it was deemed unsuitable by t...
Milk fat intake, adiposity, and obesity in Canadian children: findings from the prospective Canadian CHILD Cohort Study [0.03%]
加拿大儿童乳制品摄入、肥胖和脂肪肝与肠道菌群及代谢组的关联：来自纵向队列CHILD的研究
Tara Zeitoun,Zheng Hao Chen,David Burgner et al.
Tara Zeitoun et al.
Background: Guidelines in Canada, the United States, and other countries recommend that children switch from whole (3.25%) to reduced-fat milk after age 2 years to limit saturated fat intake and prevent obesity, despite t...
Optimal Measures of Carbohydrate Quality to Lower the Risk of Type 2 Diabetes: Findings from Three Prospective Cohort Studies [0.03%]
三项前瞻性队列研究发现的最佳降糖膳食碳水化合物质量指标
Hala B AlEssa,Tong Xia,Seyed Mohammad Mousavi et al.
Hala B AlEssa et al.
Background: Numerous carbohydrate quality metrics (CQMs) have been suggested, yet the optimal one(s) associated with the lowest type 2 diabetes (T2D) risk remains unknown. ...
Effect of calcium supplementation in pregnancy on maternal anemia and iron status: Secondary analyses of two randomized trials in India and Tanzania [0.03%]
钙补充对孕期贫血及铁状况的影响：印度和坦桑尼亚两项随机对照试验的二次分析结果
Nazia Binte Ali,Christopher R Sudfeld,Alfa Muhihi et al.
Nazia Binte Ali et al.
Introduction: While recent trials have shown daily prenatal low-dose 500 mg calcium supplementation to be noninferior to the recommended high-dose 1500 mg regimen for prevention of preeclampsia, its effects on maternal an...
Differential associations between menstrual blood loss scores and iron status in Northern European and East Asian Individuals: Findings from a cross-sectional analysis of the FeGenes cohort [0.03%]
东北欧人和东亚人月经失血量评分与铁营养状况的差异关联：FeGenes队列横断面研究结果
Min-Ruei Lee,Alexa Barad,Erica Bender et al.
Min-Ruei Lee et al.
Background: Healthy adult females of East Asian (EA) ancestry have been reported to have higher iron (Fe) stores and Fe absorption and alterations in Fe regulatory hormones when compared to adult females of Northern Europ...