Inês Santos,Eliana V Carraça,Sabrina C Teno et al.
Inês Santos et al.
Objective: To test whether the Stand Up for Healthy Aging intervention improved eating-related habits/behaviors of office-based workers and to explore associations between changes in sedentary behaviors and eating indicat...
Assessing Geographic and Temporal Variation in the Cost of the Thrifty Food Plan [0.03%]
thrifty food plan成本的地理和时间变化评估
Hayley Fryling,Elena Martinez,Parke Wilde
Hayley Fryling
Objective: This study examined the geographic and temporal variability in the cost of the Thrifty Food Plan (TFP) using newly available price data and assessed implications for the adequacy of Supplemental Nutrition Assis...
Exploring the School Food Environment: Influences on Adolescents' Food Choices in Diverse Socioeconomic Neighborhoods: A Mixed-Methods Study [0.03%]
探究学校食物环境：对不同经济社会地区青少年食品选择的影响：一种混合方法研究
Sara Shagiwal,Paul Kocken,Inge Merkelbach et al.
Sara Shagiwal et al.
Objective: This study examined school canteen compliance with the Dutch Healthier Canteen Program, adolescents' perceptions of their school food environment, the influence of this environment on food choices, and whether ...
Primary Grocery Shopping Location is Associated With Vegetable Consumption in Underserved Communities [0.03%]
欠发达社区主要的日常食品采购地点与蔬菜摄入量相关性研究
Lucia A Leone,Anne Lally Mathiebe,Christina Kasprzak et al.
Lucia A Leone et al.
Objective: This paper characterizes the relationship between primary grocery shopping location (i.e., primary store type) and food security status, fruit and vegetable consumption, and perceptions of the food environment....
Exploring Adolescents' Perceptions of the School Food Environment to Inform a Fruit-Based Program [0.03%]
探索青少年对学校食物环境的看法以制定水果为主的项目
Amelia Sullivan,Kathryn Yerxa,Kayla Gayer et al.
Amelia Sullivan et al.
Objective: To explore rural adolescents' perceptions of the school food environment, identify preferred fruit promotion strategies, and compare findings with nutrition directors' self-reported practices to inform a fruit-...
Effects of an Individualized Dietary Counseling Program on Health Literacy, Dietary Self-efficacy, and Dietary Adherence in Patients with Chronic Kidney Disease [0.03%]
个体化膳食指导方案对慢性肾脏病患者健康素养、膳食自我效能及依从性的影响研究
Shanshan Zhou,Huiqun Li,Marques Shek Nam Ng et al.
Shanshan Zhou et al.
Objective: To examine the effects of an individualized dietary counseling program informed by health literacy theory in a pilot study of Chinese patients with chronic kidney disease (CKD). ...
Diabetes Nutrition Education and A Food Security Resource for American Indian and Alaska Native Adults With Type 2 Diabetes: A Pilot and Feasibility Randomized Controlled Trial [0.03%]
美国印第安人和阿拉斯加原住民2型糖尿病成人营养教育与食物保障资源：一项试点及可行性随机对照试验
Sarah A Stotz,Luciana Hebert,Kelli Begay et al.
Sarah A Stotz et al.
Objective: To evaluate the feasibility and effects of the What Can I Eat? (CIE) Healthy Choices for American Indians and Alaska Native (AI/AN) Adults with Type 2 Diabetes (T2D) curriculum augmented by a food security reso...
Screen Use While Eating and Toddler Dietary Intake in Mexican American Families [0.03%]
墨西哥裔美国家庭中幼儿进食时的屏幕使用与膳食摄入情况
Darcy A Thompson,Laura K Kaizer,Sarah J Schmiege et al.
Darcy A Thompson et al.
Objective: To evaluate the association between toddler screen use while eating and toddler dietary intake in Mexican American families, examining intake across multiple food groups and overall dietary quality. ...
Good Food at Home Indianapolis: A Fruit and Vegetable Incentive Model Comparing Brick-and-Mortar to Online Ordering [0.03%]
家庭美食 Indy：比较实体店和在线订购的水果和蔬菜激励模型 Indianapolis
Kerri Raymond,Karah Mantinan,Amy Slechta et al.
Kerri Raymond et al.
Objective: To compare participant use and satisfaction with nutrition incentives offered through an online platform vs a brick-and-mortar store, following a produce box program. ...
Jennifer Morrison Daspin,Mariela Jiménez-Rivero,Bonnie Martin et al.
Jennifer Morrison Daspin et al.
Objective: Identify attributes of thriving school gardens and provide recommendations to improve school garden sustainability. Design: ...