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期刊名:Food security

缩写:FOOD SECUR

ISSN:1876-4517

e-ISSN:1876-4525

IF/分区:6.2/Q1

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共收录本刊相关文章索引150
Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
Ore Koren,W Kindred Winecoff Ore Koren
This note argues that the monetary policies of the U.S. Federal Reserve impact food prices globally and can - by extension - affect the incidence of food riots and broader social conflict. We additionally claim that these impacts are especi...
Madhura Rao,Aalt Bast,Alie de Boer Madhura Rao
The COVID-19 pandemic has been detrimental to food security globally. The Netherlands, despite its advanced stage of development, saw a surge in food insecurity among its most vulnerable citizens. Dutch food aid is managed by private charit...
Neha A John-Henderson,Benjamin J Oosterhoff,Lester R Johnson et al. Neha A John-Henderson et al.
To examine the impact of the COVID-19 pandemic on food insecurity in the Blackfeet American Indian Tribal Community. American Indian adults residing on the Blackfeet reservation in Northwest Montana (n = 167) participated in a longitudinal ...
Serge Savary,Stephen Waddington,Sonia Akter et al. Serge Savary et al.
Articles published in Food Security in 2021 are reviewed, showing a wide range of topics covered. Many articles are directly linked with "food" and associated terms such as "nutritive", "nutrition", "dietary", and "health". Another importan...
Cornelia Guell,Catherine R Brown,Otto W Navunicagi et al. Cornelia Guell et al.
Small Island Developing States (SIDS) share high burdens of nutrition-related conditions, including non-communicable diseases, associated with an increasing reliance on imported, processed foods. Improving health through increasing the prod...
Rasmi Avula,Phuong Hong Nguyen,Lan Mai Tran et al. Rasmi Avula et al.
Global success case analyses have identified factors supporting reductions in stunting across countries; less is known about successes at the subnational levels. We studied four states in India, assessing contributors to reductions in stunt...
Kelly Parsons,David Barling Kelly Parsons
The impact of the first wave of the Covid-19 pandemic and the response of government and non-government actors, from February-September 2020, offers critical insights into the current state of England's food policy processes and operations,...
Karl-Axel Lindgren,Tim Lang Karl-Axel Lindgren
India was the third country in the world to enact into law a constitutional commitment to the right to food, following Brazil and South Africa. The 2013 National Food Security Act (NFSA) was the latest in a long line of post-Independence fo...
Andhressa Fagundes,Rita de Cássia Lisboa Ribeiro,Estella Rosa Borges de Brito et al. Andhressa Fagundes et al.
Food insecurity is a critical global problem with social and public health consequences. In Brazil, access to adequate food is a fundamental human right guaranteed under the country's Constitution since 2010. As such, the State assumes the ...
Gelli A,Kemp Cg,Margolies A et al. Gelli A et al.
Malnutrition is a leading cause of death and disability among children in low-income countries. Nutrition-sensitive interventions show promise in increasing food access and improving diets. There are possible synergies of integrating these ...