Do climate change adaptation strategies improve farmers' food security in Tanzania? [0.03%]
坦桑尼亚的气候适应战略改善了农民的食物安全状况吗？
Girma Gezimu Gebre,Yuichiro Amekawa,Asmiro Abeje Fikadu et al.
Girma Gezimu Gebre et al.
The damaging effects of changing climate on farm-household food security are steadily increasing in sub-Saharan Africa. Adaptation strategies are important for agrarian households to reduce the adverse effects on their food security. This s...
A new framework on climate-induced food-security risk for small-scale fishing communities in Tanzania [0.03%]
坦桑尼亚小型渔业社区气候诱导的粮食安全风险的新框架
Lara Paige Brodie,Smit Vasquez Caballero,Elena Ojea et al.
Lara Paige Brodie et al.
Food insecurity is a pressing issue facing our world, particularly affecting coastal communities who rely on marine resources. The problem is further compounded by the rapidly changing climate, a deteriorating environment and growing human ...
Rasmus Skov Olesen,Bronwen Powell,Charles Joseph Kilawe et al.
Rasmus Skov Olesen et al.
In this longitudinal study we explore how changes in food environments have shaped the acquisition and consumption of wild foods among people living near forests. Our study conceptually improves food environment frameworks by including evid...
Impact of pre-existing depression and food insecurity on the trajectory of depressive symptomatology during the COVID-19 pandemic outbreak in South Africa: A panel analysis of nationally representative South African data [0.03%]
南非新冠疫情暴发期间预先存在的抑郁和粮食不安全对抑郁症状轨迹的影响：来自全国代表性南非数据的面板分析
Philile Dladla-Jaca,Busisiwe P Ncama,Yoshan Moodley et al.
Philile Dladla-Jaca et al.
We investigated the trajectory of depressive symptoms ("depression") from the start of the COVID-19 pandemic in South Africa (March 2020) until 2021, between individuals with and without pre-pandemic depression, specifically regarding the r...
Addressing future food demand in The Gambia: can increased crop productivity and climate change adaptation close the supply-demand gap? [0.03%]
冈比亚未来粮食需求的应对：作物增产和气候适应能否弥补供需缺口？
Tony W Carr,Felicity Addo,Amanda Palazzo et al.
Tony W Carr et al.
With rising demand for food and the threats posed by climate change, The Gambia faces significant challenges in ensuring sufficient and nutritious food for its population. To address these challenges, there is a need to increase domestic fo...
Opportunities to improve goat production and food security in Botswana through forage nutrition and the use of supplemental feeds [0.03%]
饲料营养和补充饲喂改善博茨瓦诺山羊生产和食物安全的机遇
Andrew S Cooke,Honest Machekano,Javier Ventura-Cordero et al.
Andrew S Cooke et al.
Goats fulfil a central role in food and nutritional security across Africa with over half of households owning or rearing goats in rural areas. However, goat performance is poor and mortality high. This study assessed the nutritional qualit...
Voice, access, and ownership: enabling environments for nutrition advocacy in India and Nigeria [0.03%]
声音、途径和所有权：印度和尼日利亚营养倡导的实现环境
Danielle Resnick,Kola Matthew Anigo,Olufolakemi Anjorin et al.
Danielle Resnick et al.
What constitutes an enabling environment for nutrition advocacy in low- and middle-income countries? While a sizeable body of scholarship considers the enabling environment for nutrition policy, we focus specifically on the necessary condit...
Understanding household and food system determinants of chicken and egg consumption in India [0.03%]
理解印度家禽消费的户主和食品系统决定因素
Lavinia Scudiero,Mehroosh Tak,Pablo Alarcón et al.
Lavinia Scudiero et al.
Poultry is one of the fastest-growing agricultural sectors in India and its demand is said to be rising. There is a perception that higher incomes, growing population, urbanisation, and increased productivity in the industry have influenced...
The complex challenge of governing food systems: The case of South African food policy [0.03%]
治理食品系统的复杂挑战——南非食品政策案例分析
Sandra Boatemaa Kushitor,Scott Drimie,Rashieda Davids et al.
Sandra Boatemaa Kushitor et al.
International experience reveals that food policy development often occurs in silos and offers few tangible mechanisms to address the interlinked, systemic issues underpinning food and nutrition insecurity. This paper investigated what Sout...
COVID-19, food coping strategies and households resilience: the case of informal sector in Burkina Faso [0.03%]
COVID-19下的食品应对策略与家庭恢复力——以布基纳法索非正规部门为例
Natéwindé Sawadogo,Youmanli Ouoba
Natéwindé Sawadogo
The closure of markets in the city of Ouagadougou due to COVID-19 pandemic has had consequences on the food security status of households, in particular households of informal sector. The objective of this paper is to analyze the effect of ...