Catherine V Nnamani
Catherine V Nnamani
Overcoming food and nutritional insecurity among the elderly, pregnant women and children under five years, remains a big challenge to human and sustainable development in many resourse- poor communities in developing countries, where over ...
Evaluation of Antibacterial Activity of Lactobacillus Spp. on Selected Food Spoilage Bacteria [0.03%]
乳酸菌对食品腐败菌的抗菌活性评价
Anurag Sharma,Piyush Gupta,Susinjan Bhattacharya
Anurag Sharma
This study was done to isolate Lactobacillus species from curd, amla/Indian gooseberry and orange and to assess their antagonistic ability against selected food spoilage bacteria, Escherichia coli, Pseudomonas spp. and Bacillus spp. isolate...
Kanichiro Matsumura
Kanichiro Matsumura
Changing climatic conditions on seasonal and longer time scales influence agricultural production. Improvement of soil and fertilizer is a strong factor in agricultural production, but agricultural production is influenced by climate condit...
Consumer understanding and use of health claims: the case of functional foods [0.03%]
消费者对健康声明的理解和使用情况——以功能性食品为例
Azzurra Annunziata,Angela Mariani,Riccardo Vecchio
Azzurra Annunziata
As widely acknowledged functional foods (FFs) may contribute to improve human health due to the presence of specific components useful for their protective action against several diseases. However it is essential that consumers are able to ...
More crop for drop - climate change and wine: an economic evaluation of a new drought-resistant rootstock [0.03%]
开源节流——气候变化下的酿酒葡萄经济分析及新抗旱砧木品种的开发评价研究
Luigi Galletto,Luigino Barisan,Vasco Boatto et al.
Luigi Galletto et al.
The current paper presents the results of an economic evaluation of a new drought-resistant rootstock (M4), capable to maintain in adverse environmental conditions high photosynthetic activity, to accumulate osmotic compounds and to compens...
Recent patents on physical, mineral & organic Acid composition of golden delicious and red delicious apples (malus×domestica borkh) grown in the west of Iran [0.03%]
伊朗西部生长的金冠和红富士苹果（Malus×domestica Borkh）的物理、矿物及有机酸组成最近专利进展
Amir H K Rad,Ebrahim Falahi,Farzad Ebrahimzadeh
Amir H K Rad
Apple is one of the fruits that has beneficial effects on human healthy diet and life. The aim of this study is to determine some physical, mineral and organic acids composition of apple cultivars grown in different locations throughout Lor...
Editorial: special issue: genetically modified foods: are they really better? [0.03%]
editorial:特别专题:转基因食品:他们真的更好吗?
Toshiro Shigaki,Xiangkai Li
Toshiro Shigaki
Yoshiyuki Mizushina
Yoshiyuki Mizushina
Pentraxin 3 serum levels in celiac patients: evidences and perspectives [0.03%]
乳糜泻患者pentraxin 3水平的研究及展望证据与观点
Roberto Assandri,Marta Monari,Anna Colombo et al.
Roberto Assandri et al.
Celiac disease (CD) is now considered, more than a just gluten sensitivity enteropathy, a multiple and systemic immune-mediate disorder triggered by the ingestion of wheat gluten and related proteins. Following the discovery of a link betwe...
Prokaryotic arsenate reductase enhances arsenate resistance in Mammalian cells [0.03%]
原核砷酸盐还原酶能增强哺乳动物细胞的抗性
Dan Wu,Xuanyu Tao,Gaofeng Wu et al.
Dan Wu et al.
Arsenic is a well-known heavy metal toxicant in the environment. Bioremediation of heavy metals has been proposed as a low-cost and eco-friendly method. This article described some of recent patents on transgenic plants with enhanced heavy ...