Nutritional profile, chemical composition, and bioactivities of an underexplored edible Elatostema stewardii using UPLC-QE-orbitrap-HRMS metabolomics integrated with chemometrics [0.03%]
基于UPLC-QE-Orbitap-HRMS代谢组学及化学计量学的粗脉野生葛营养、化学成分及活性研究
Fengke Lin,Qun Zhou,Ying Ren et al.
Fengke Lin et al.
Elatostema stewardii is traditionally consumed as both a vegetable and a flavoring agent; however, its phytochemical composition and functional properties remain poorly understood. This study investigated the nutritional profile, metabolite...
From physiology to food applications: Kluyveromyces marxianus as a key player for innovation in probiotic attributes, fermented foods and functional food ingredients [0.03%]
从生理学到食品应用：酿酒酵母马克思变异种作为益生菌属性、发酵食品和功能性食品成分创新的关键因素
Kaijun Huang,Lan Wu,Siyan Huang et al.
Kaijun Huang et al.
Kluyveromyces marxianus is a non-conventional yeast of growing interest in food biotechnology due to rapid growth, thermotolerance, broad substrate use, and metabolic versatility. Current knowledge remains fragmented across genomics, physio...
Electricity and ultrasound dual-enhanced extraction of hydroxyapatite and collagen from waste bones using deep eutectic solvent and their application for preparing food preservation film [0.03%]
基于深共熔溶剂的电声联合绿色制备骨胶原与羟基磷灰石及其制备食品保鲜膜的应用研究
Hongyao Li,Jie Tang,Sonia Mukwana et al.
Hongyao Li et al.
With the growing demand for meat consumption, the production of waste bones has increased significantly. In this study, two acidic deep eutectic solvents (DESs) were employed as the extraction medium in the electricity and ultrasound dual-e...
Postbiotic of Bifidobacterium breve i1088 alleviates type 2 diabetes by promoting GLP-1 secretion: identification of 5-hydroxyindoleacetic acid as a key active metabolite [0.03%]
婴儿双歧杆菌i1088的后生物制剂通过促进GLP-1分泌改善2型糖尿病：鉴定5-羟基吲哚乙酸为关键活性代谢产物
Xiaokang Niu,Yuyang Zhao,Xinchao Wang et al.
Xiaokang Niu et al.
Objective: The pathogenesis of type 2 diabetes mellitus (T2DM) is intrinsically linked to the suboptimal secretion of glucagon-like peptide-1 (GLP-1). While postbiotics have emerged as a compelling therapeutic modality fo...
Co-digestion of rice with commercial dietary fibers: Effects on the bioaccessibility of essential and toxic elements [0.03%]
稻米与商业膳食纤维共消化对必需元素和有毒元素生物可利用性的影响
Jingnan Ma,Zelin Xu,Mingming Tao et al.
Jingnan Ma et al.
Inadequate dietary fiber intake remains a global public health concern, and increasing fiber intake through staple foods has been proposed as a practical strategy. However, whether fiber incorporation interferes with mineral bioaccessibilit...
Chitosan oligosaccharides exerted a concentration-dependent effect for inhibiting transglutaminase-induced cross-linking of whey protein isolate and enhancing its interfacial properties and bioactivities [0.03%]
壳聚糖寡糖浓度依赖性地抑制乳清蛋白隔离物的转谷氨酰胺酶交联并增强其界面性质和生物活性
Fei Li,Han Wang,Mingzhang Zhao et al.
Fei Li et al.
In-depth research has been conducted on the modification of proteins using COS with TG as a catalyst. However, the effect of different COS concentrations on TG-catalyzed COS-WPI has not been elucidated. This study investigated the effects o...
Decoding the vegetal aroma profile of cabernet wines from Ningxia: from sensory perception to chemical analysis [0.03%]
宁夏赤霞珠葡萄酒植物香气剖面分析：从感官评价到化学解析
Zhaozhaoyang Yang,Xi Lv,Yaru Feng et al.
Zhaozhaoyang Yang et al.
The "vegetal" category has long been used in wine aroma description. It can refer to either an undesirable "green" flavor associated with unripe grapes or a pleasant dried-herb note that reflects the typicity and terroir of the wine. The pr...
Insight into what IP346 measures through characterization of MOAH distribution in DMSO and organic phase by comprehensive two-dimensional gas chromatography [0.03%]
采用二维气相色谱法表征DMSO和有机相中MOAH的分布对IP346指标的理解提供了新见解
Damien Pierret,Aleksandra Gorska,Juan-Carlos Carrillo et al.
Damien Pierret et al.
Mineral oil hydrocarbons are complex mixture used in a wide range of applications, including lubricants, printing inks, and medicinal formulations, and are often found in food due to contamination from different processing and environmental...
Strain development, bioprocess optimization, and food-structure design for sustainable mycoprotein production from edible filamentous fungi [0.03%]
来自可食用丝状真菌的可持续生产蛋白多糖菌株开发、生物工艺优化及食品结构设计
Zhuoyu Han,Qing Kong,Jia Xu et al.
Zhuoyu Han et al.
Rising global protein demand, the environmental constraints of conventional animal agriculture, and the imperative for sustainable food systems have intensified interest in alternative protein sources. Mycoprotein-edible biomass derived fro...
A food-derived flavonol, myricetin, mitigates bisphenol S-associated metabolic dysfunction and partial intergenerational lipid dysregulation in Caenorhabditis elegans [0.03%]
一种来源于食物的黄酮醇鼠李素通过减轻双酚S致代谢功能紊乱及秀丽隐杆线虫部分跨代脂质稳态失调而发挥毒性防御作用
Jingjing Zhang,Yumin Shan,Yangyang Wang et al.
Jingjing Zhang et al.
Myricetin (MYR), a dietary flavonol abundant in fruits, vegetables, and tea, has recognized for its metabolic regulatory activity, but whether it can mitigate contaminant-associated metabolic dysfunction remains unclear. In this study, a bi...