Temporal dynamics of bioactive compounds in sweet tea (Lithocarpus litseifolius (Hance) Chun): Linking harvest stages to flavor and health benefits
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Sweet tea, the leaves of Lithocarpus litseifolius (Hance) Chun, received widespread attention for its edible and healthy values. This study employed non-targeted (UPLC-Q-Orbitrap-MS/MS) and quantitative (UPLC-QqQ-MS/MS) analyses to investigate the influence of... ...
