Mechanisms of ultrasonic enhanced co-leaching of U and REEs from low-grade uranium resources [0.03%]
低品位铀资源中铀和稀土元素的超声协同浸出机制研究
Jiahui Zeng,Chao Liu,Mu Li et al.
Jiahui Zeng et al.
Uranium (U) and rare earth elements (REEs) are both strategic metallic elements. With the consumption of high-grade mineral resources, it is necessary to enhance the utilization of complex low-grade resources. This study proposes an ultraso...
Nanofiltration concentration process of Ganoderma lucidum glycopeptides and membrane fouling mechanism based on the ultrasonic-regulated adsorption and concentration kinetics [0.03%]
基于超声调控吸附与浓缩动力学的灵芝甘肽纳米过滤浓缩过程及膜污染机制研究
Dantong Xing,Yun Ma,Zihan Zhang et al.
Dantong Xing et al.
Lingzhi is the dried fruiting body of the fungus Ganoderma lucidum from the polyporaceae. It's non-toxic and has medicinal and edible use. The active ingredient Ganoderma lucidum glycopeptide presents a manufacturing problem of nanofiltrati...
Energy transfer mechanism in ultrasonic impact and its single-cycle equivalent experimental methodology [0.03%]
超声冲击能传递机制及其单周期等效实验方法研究
Qingshan Jiang,Tong Ran,Yongqing Lai et al.
Qingshan Jiang et al.
Ultrasonic impact treatment is extensively employed to improve the surface quality and fatigue performance of engineered components. However, existing methodologies are limited by their inability to accurately characterize the transient beh...
Sub-wavelength scale randomly frozen microbubble during short-pulsed-ultrasound-driven microbubble cluster dynamics in microfluidic channel [0.03%]
微管中短脉冲超声驱动的微气泡群动态过程中的随机冻结微气泡的亚波长尺度研究
Yi Xu,Siyu Luo,Yujie Wang et al.
Yi Xu et al.
Microbubble cloud dynamics under short-pulse ultrasound in flowing environments remain insufficiently understood. Here, we investigate microbubble cloud behaviour in a vessel-mimicking microfluidic channel under short-pulse ultrasound (1.12...
Ultrasound-assisted deep eutectic solvent extraction of polyphenols from Cornus officinalis: Optimization, mechanisms, and bioactivity [0.03%]
超声波辅助深共晶溶剂提取Cornus officinalis多酚：优化、机制及生物活性研究
Peng Chen,Wenhao Xiao,Ruixiang Li et al.
Peng Chen et al.
This study investigated the combined use of deep eutectic solvents (DESs) and ultrasound-assisted extraction (UAE) for extracting polyphenols from Cornus officinalis (COF). The results revealed that DESs containing choline chloride-acetamid...
Rapid degradation of the anionic surfactant sodium dodecyl benzene sulfonate via a hybrid UV/hydrodynamic cavitation system with H2O2 and persulfate [0.03%]
采用H2O2和过硫酸盐的UV-空化反应体系高效降解十二苯基磺酸钠
Haniye Sajedi,Soroush Baradaran,Omid Vahidi
Haniye Sajedi
Removing organic pollutants like the anionic surfactant sodium dodecyl benzene sulfonate (SDBS) from wastewater is challenging due to its environmental persistence and toxicity. This study employed a hybrid system combining hydrodynamic cav...
Optimization of ultrasound-assisted extraction using a choline chloride-lactic acid green solvent for gingerbread sample preparation before elemental analysis by inductively coupled plasma mass spectrometry [0.03%]
用于提取姜饼样品的绿色溶剂超声辅助萃取法优化及其后通过电感耦合等离子体质谱进行的元素分析
Agnieszka Kowaluk,Dobrochna Rabiej-Kozioł,Leszek Pazderski et al.
Agnieszka Kowaluk et al.
Natural deep eutectic solvents (NADESs), composed of choline chloride (ChCl) and lactic acid (LacA), have been developed as sustainable and green extractants for the determination of chemical elements in gingerbread cookies by inductively c...
Physical field processing in surimi gelation: From molecular triad modulation to customized nutrition [0.03%]
重组鱼肉胶凝过程中物理场的作用及调控：从分子三联体到定制化营养
Xia Gao,Meng Gui,Liang Gao et al.
Xia Gao et al.
Surimi-based products are widely consumed due to their huge nutritional values. Especially towards global aging, specific demographics (e.g. the elderly and hypertension patients) have increasingly diverse demands for surimi-based products ...
Optimal ultrasound enhances T. reesei cellulases secretion for high biomass enzymatic saccharification by hyphal fragmentation [0.03%]
超声波增强青帚霉纤维素酶分泌促进基质降解的效果研究
Hao Peng,Jingyuan Liu,Jiale Liu et al.
Hao Peng et al.
Although ultrasound technology has been broadly employed in diverse fields, its direct application during fungal incubation for production of lignocellulose-degrading enzymes is not implemented. Using sugarcane bagasse together with sugarca...
Synergistic effects of Ultrasound-Assisted Ultra-High pressure on quality attributes and flavor profile of lactic acid Bacteria-Fermented fresh jujube juice [0.03%]
超声辅助超高压力处理对乳酸菌发酵鲜枣汁品质及风味的影响
Yu Zhang,Qinjie Xue,Yao Yao et al.
Yu Zhang et al.
Non-thermal processing technologies have emerged as promising alternatives to preserve bioactive compounds in fruit-based beverages. However, the synergistic effects of ultrasound-assisted ultra-high pressure (US-UHP) combined with lactic a...