Traditional ecological knowledge of wild edible plants in the Dai communities of Lujiangba area, western Yunnan, China [0.03%]
中国云南西部涞江坝地区傣族社区野生可食植物的传统生态知识研究
Xian Hu,Lianli Bai,Miaomiao Wang et al.
Xian Hu et al.
Background: The Dai people of Lujiangba area, Baoshan, Yunnan Province, have rich knowledge of collecting and consuming wild edible plants (WEPs). These plants contribute significantly to local food security, nutrition, a...
Socio-agronomic features define the structure of socioecological seed exchange network and "on farm" conservation of agrobiodiversity in quilombola communities in Brazil [0.03%]
社会农学特征界定了 quilombola 社区生计型种子交换网络结构及农场多样性保护模式
Isabella Fernandes Fantini,Gustavo Taboada Soldati,Fernanda Vieira da Costa et al.
Isabella Fernandes Fantini et al.
Background: Traditional agricultural systems are rooted in the local management, selection, and conservation of agrobiodiversity. Understanding the socioecological dynamics that sustain these systems is essential for deve...
Rooted in culture, constrained by means: exploring crops and associated motivations among Masikoro and Antandroy farmers in Southwestern Madagascar [0.03%]
基于文化，受制于手段——马达加斯加西南部Masikoro和Antandroy族农民及相关动因的作物研究
E Menguy,V Labeyrie,A S Eladine et al.
E Menguy et al.
Background: Cultural groups play a key role in shaping and maintaining cultivated diversity, yet their influence is rarely considered in conservation or agricultural development initiatives. However, cultural groups shari...
Local knowledge, exploitation and population status of Terminalia glabrescens Mart. in the Northeast of Brazil [0.03%]
巴西东北部Terminalia glabrescens Mart.的当地知识、利用及其种群状况
Clarissa Lessa Nascimento,Júlio Marcelino Monteiro,José Ribamar Sousa Júnior
Clarissa Lessa Nascimento
Terminalia glabrescens Mart. is a native tree widely exploited in Northeastern Brazil, particularly known for its medicinal and timber properties. Although it is frequently harvested, the consequences of extractive practices have not been a...
Similarities in Brazilian dietary diversity: a literature review of ethnobotanical studies on regional, vegetation, and cultural contexts [0.03%]
巴西饮食多样性研究的相似性：地区、植被和文化背景下的民族植物学研究文献回顾
Luan Victor Brandão Dos Santos,Daniel Pereira Monteiro,Lucilene Lima Dos Santos Vieira et al.
Luan Victor Brandão Dos Santos et al.
Edible flora is one of the most relevant groups for the survival and food security of socioeconomically vulnerable communities in Brazil. We aimed to provide an overview of research advances in the country, record the known edible biodivers...
Herbal product use in urban slum communities of Freetown, Sierra Leone: Consumption patterns, predictors, and ethnomedicinal applications [0.03%]
塞拉利昂弗里敦城乡结合部社区的草药产品使用情况：消费模式、预测因素和民族医药应用
Ahmed Vandy,Benjamin Abu Turay,Michael Lahai et al.
Ahmed Vandy et al.
Background: Herbal products, encompassing medicinal plants and processed formulations, remain central to primary healthcare in informal settlements, where access to conventional medical services is limited. Despite their ...
Does plant form recapitulate its therapeutic function? a test for red sap plants [0.03%]
植物的形态是否反映其药用功能？以红色汁液植物为例进行检验
Andrew Gerren,Michael A Coe,Kowiyou Yessoufou et al.
Andrew Gerren et al.
The Doctrine of signature suggests there are parallels between a plant's appearance, structure, or therapeutic functions that it may have on the corporal systems of the human body as well as the disease it treats. This concept, often consid...
Indigenous water governance in a China-Vietnam borderland: ethnographic insights from Nung and Tay communities [0.03%]
中越边境地区的土著水资源治理：从农族和泰族社区的民族志看
Ly Viet Truong
Ly Viet Truong
Background: This study examines indigenous water governance among the Nung and Tay people in northern Vietnam, focusing on Lang Son Province, a China-Vietnam borderland adjacent to Guangxi. While earlier ethnographic stud...
Ethnobotanical documentation and conservation assessment of medicinal plants used by the Somali community in Karamara forest patches, Eastern Ethiopia [0.03%]
埃塞俄比亚东部卡拉玛拉森林斑块中索马里社区使用的药用植物的民族植物学记录和保护评估
Getu Alemayehu,Ashebir Awoke,Zewdie Kassa
Getu Alemayehu
Background: Traditional medicinal knowledge is central to healthcare and cultural identity in Ethiopia, particularly in the Somali Region, where plant-based remedies are widely used. Despite its importance, this knowledge...
Ethnobotanical knowledge of wild edible plants for empowering food and nutritional security in the Garo Hills, India [0.03%]
印度加罗 hills 地区野生可食植物的民族植物学知识及其在食品安全和营养中的作用
Hanamaraddi Kencharaddi,Amchi C M Marak,Thillophina B Marak et al.
Hanamaraddi Kencharaddi et al.
Background: Wild edible plants (WEPs), which were once integral to the food, nutrition, and cultural resilience of indigenous communities, are now increasingly marginalized and understudied. This study documented their di...