Elevated miR-194-5p Expression During Short-term Energy Deficit Attenuates Post-Exercise Muscle Protein Synthesis by Inhibiting Anabolic Signaling [0.03%]
短期能量缺乏期间升高的miR-194-5p通过抑制合成信号减弱运动后肌肉蛋白质的合成
Jess A Gwin,Jillian T Robillard,Nancy E Murphy et al.
Jess A Gwin et al.
Background: Consuming protein with additional energy as essential amino acid (EAA), and not carbohydrate, has recently been shown to result in greater post-exercise muscle protein synthesis (MPS) during energy deficit. Ho...
Usual Nutrient Intake Adequacy and Nutritional Status of US Children and Adolescents: NHANES 2001 -March 2020 [0.03%]
2001-2020年美国儿童和青少年的常规营养摄入充分性及其营养状况：NHANES数据报告
Ariana D L Bailey,Derek C Miketinas,Hila Elisha London et al.
Ariana D L Bailey et al.
Background: Comprehensive estimates of usual nutrient intake, supplement use, and nutrition-related biomarkers are lacking among children and adolescents. ...
Glycoproteins & arabinogalactan proteins: emerging functional ingredients in nutrition and human health [0.03%]
糖蛋白及阿拉伯半乳聚糖蛋白：功能营养成分在人体健康中的新角色
Adrian Zając,Agata Leszczuk,Nataliia Kutyrieva-Nowak et al.
Adrian Zając et al.
Plant-derived glycoproteins and arabinogalactan proteins (AGPs) are increasingly recognized for their multifunctional bioactivity and relevance to food, health, and biotechnology. Present across botanically diverse species and environmental...
Acute Effects of a High-Fat Meal Enriched with Pomegranate Seed Oil on Postprandial Lipemia and Endothelial Function in Postmenopausal Women: A Randomized Controlled Crossover Trial [0.03%]
富含石榴籽油的高脂肪餐后脂血症和内皮功能的急性影响：随机对照交叉试验
Manal M Almoraie,Jeremy P E Spencer,Carol Wagstaff et al.
Manal M Almoraie et al.
Background: Postprandial elevation of triacylglycerol (TAG) is associated with endothelial dysfunction and represents an important independent cardiovascular disease (CVD) risk factor in women. While daily intakes of pome...
Soy Protein-based Infant Formula Feeding association with Adolescent Growth, Body Composition, Cardiometabolic health and Pubertal Development in Comparison with Cow's Milk-Based Infant Formula and Human Milk Feeding [0.03%]
以大豆蛋白为基础的婴儿配方奶粉与牛奶基础婴儿配方奶粉和母乳喂养相比，在青少年生长、体成分、心血管代谢健康和青春期发展方面的关联性研究
Larissa Leandro da Cruz,Chelsey Fiecke,Brittany Reed et al.
Larissa Leandro da Cruz et al.
Background: Although approximately 12% of infants in the U.S. are fed soy protein-based infant formulas (SF), data on the long-term health effects compared to cow's milk-based infant formulas (MF) and human milk (HM) rema...
Oxytocin receptor polymorphism rs53576 is linked to habitual alcohol and sucrose intake, as well as liver steatosis, in a general Japanese population cohort [0.03%]
oxytocin受体多态性rs53576与日本普通人群习惯性酒精和蔗糖摄入以及肝脂肪变性相关
Hisanori Goto,Yasuhiko Yamamoto,Hiromasa Tsujiguchi et al.
Hisanori Goto et al.
Background: Oxytocin (OXT) signaling through the oxytocin receptor (OXTR) produces stress-relieving effects and modulates alcohol reward and sucrose preference in animal models. These findings suggest the therapeutic pote...
The effect of three daily servings of full-fat dairy for 12 weeks on body weight, body composition, energy metabolism, blood lipids, and dietary intake of adults with overweight and obesity [0.03%]
每日三次全脂乳制品对超重和肥胖成年人的体重、体成分、能量代谢、血液血脂及膳食摄入的影响：一项为期12周的试验结果
G Harvey Anderson,Corrina Zi Chen Zhou,Shirley Vien et al.
G Harvey Anderson et al.
Background: Habitual dairy consumption reduces risk factors for obesity and its associated characteristics of the metabolic syndrome. Objective: ...
Integrative Nutrigenomics Approach in Polycystic Ovarian Syndrome: Targeting Gene-Diet Interactions for Personalized Nutraceutical Interventions [0.03%]
多囊卵巢综合征的整合营养基因组学方法：针对基因-饮食相互作用的个性化保健品干预
Shalini Singh,Maneesha Rana,Satyendra Kumar Rajput et al.
Shalini Singh et al.
Women of reproductive age who suffer from polycystic ovarian syndrome (PCOS), a common and complex endocrine-metabolic illness, are characterized by hyperandrogenism, anovulation, insulin resistance, and persistent inflammation. Its multifa...
Chemical Analysis of Controlled Diets High in and Free of Ultra-processed Foods (UPF) and Proof-of-Concept Findings: Reducing UPF Consumption May Lower Diabetes Risk in Mid-life Adults [0.03%]
不同加工程度食物饮食的化学分析及概念验证研究：减少 ultra-processed 食物摄入量可能降低中年人糖尿病发病风险
Bailey T Capra,Summer Hudson,Katherine M Phillips et al.
Bailey T Capra et al.
Background: Ultra-processed food (UPF) intake is associated with increased type 2 diabetes (T2D) risk. No controlled feeding trial has investigated UPF exposure and T2D risk or performed chemical analysis of UPF study die...
Vitamin B12 supports skeletal muscle oxidative phosphorylation capacity in male mice [0.03%]
维生素B12支持雄性小鼠骨骼肌氧化磷酸化能力
Luisa F Castillo,Katarina E Heyden,Abigail R Williamson et al.
Luisa F Castillo et al.
Background: Vitamin B12 is a cofactor in folate-mediated one-carbon metabolism (FOCM), which generates nucleotides (thymidylate (dTMP) and purines) and methionine. Depressed de novo thymidylate (dTMP) synthesis leads to u...