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期刊名:Journal of consumer behaviour

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ISSN:1472-0817

e-ISSN:1479-1838

IF/分区:5.2/Q1

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共收录本刊相关文章索引426
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Amélie Guèvremont,Caroline Boivin,Fabien Durif et al. Amélie Guèvremont et al.
While the issue of behavioral change is of increasing interest to academics and practitioners, an understanding of its drivers remains limited. Consistent with the possibility that destabilizing events can trigger the implementation of bene...
Weisheng Chiu,Ga-Eun Grace Oh,Heetae Cho Weisheng Chiu
During the COVID-19 pandemic, consumers are found to be more impulsive to purchase fitness products online. Accordingly, the purpose of this study was to investigate a moderated mediation model of consumers' perception of COVID-19 and impul...
Norzalita Abd Aziz,Fei Long Norzalita Abd Aziz
The tourism and hospitality industry has been deeply disrupted by the COVID-19 pandemic since its inception in December 2019. Many tourists are too anxious to travel. Thus, understanding how travel constraints and perceived travel risk infl...
Haeyoung Jeong,Hongjun Ye,Siddharth Bhatt et al. Haeyoung Jeong et al.
The consumer price index in the United States has increased since the COVID-19 outbreak. Little is known about how consumers perceive price increases during such a crisis. Our research focuses on how consumers' price fairness perceptions ch...
Andrzej Szymkowiak,Piotr Gaczek,Kishokanth Jeganathan et al. Andrzej Szymkowiak et al.
The study investigated how the perception of in-shop COVID-19 contraction influences emotions in decision-making and how they further effect actions undertaken by consumers to control the situation within a store. Structural equation modeli...
Weng Marc Lim Weng Marc Lim
In the midst of the coronavirus pandemic, this article endeavors to offer expeditious insights into the impact of the global humanitarian crisis on the tourism industry from a consumer behavior perspective. To do so, this article employs th...
Raouf Ahmad Rather,Linda D Hollebeek,Tan Vo-Thanh et al. Raouf Ahmad Rather et al.
While insight into consumer brand engagement, experience, and identification is rapidly developing, little remains known regarding the association of these, and related, concepts, as therefore explored in this article. Drawing on social ide...
Stefanie Sohn,Barbara Seegebarth,David M Woisetschläger Stefanie Sohn
Organic food consumption is seen as a key strategy to alleviate both environmental and health problems. Although consumer purchasing of organic food has regularly been studied, major gaps exist in the literature. Knowledge is missing on how...
Paul Boyle,Raymond Bond,Jorge Martinez Carracedo et al. Paul Boyle et al.
The systemic shock of coronavirus (COVID-19) and its impact on the global economy has been unprecedented with grocery shopper behaviour changing dramatically through various stages of the pandemic. COVID-19 has caused unusual market conditi...
Ayşegül Özsomer,Zeynep Müge Güzel,Casey E Newmeyer et al. Ayşegül Özsomer et al.
This article explores the fit between the advertised brand and the pandemic as a potential influence on consumers' intentions to engage in socially responsible health behaviors (social distancing, mask wearing, and getting tested when expos...