Dietary protein intake, animal-to-plant protein ratio, and risk of sarcopenia in community-dwelling adults: a 9-year follow-up study [0.03%]
社区老年人不同蛋白质摄入模式与少肌症风险的关联：一项平均九年随访研究
Tomoyo Komata,Keiko Kabasawa,Kaori Kitamura et al.
Tomoyo Komata et al.
Objective: This study aimed to examine the association between protein intake and risk of sarcopenia, with a specific focus on protein sources, in middle-aged and older adults. ...
Policy options to increase the provision of free school meals in England: a qualitative exploration of the challenges of policy implementation through stakeholder interviews [0.03%]
增加免费学校午餐供应的政策选择：通过利益相关者访谈定性探讨政策实施的挑战
Catrin Pedder Jones,Bisola Osifowora,Viktorija Kesaite et al.
Catrin Pedder Jones et al.
Objective: Rising levels of household food insecurity in England, and associated health and well-being impacts for children, have led to calls to expand access to free school meals (FSM). Policymakers have been hesitant t...
Online nutritional disclosure of alcoholic beverages in South Africa is predominantly limited to alcohol by volume, with key nutrients omitted [0.03%]
南非酒精饮料的在线营养成分披露主要限于体积酒精含量，缺少关键营养信息
Fezeka N Cokile,Molatela K Mamabolo,Khumo Molokomme et al.
Fezeka N Cokile et al.
Objective: In South Africa, as in many other countries, alcoholic beverages are not required to disclose nutritional information beyond alcohol by volume (ABV), limiting consumer awareness of energy and sugar intake. This...
Dietary Equity for Indian Migrant Women in Auckland: Why Culturally Grounded Evidence Is Urgently Needed [0.03%]
奥克兰印度移民族妇女饮食公平问题：为什么迫切需要文化证据
Laltlankimi Khiangte
Laltlankimi Khiangte
Serum Iodine Concentration as a Biomarker for Individual Iodine Nutrition and Thyroid Function in Pregnant Women: A Cross-Sectional Study in Hubei Province [0.03%]
孕妇血液碘浓度作为个体碘营养状况和甲状腺功能的生物标志物：湖北的一项横断面研究
Mingjuan Xu,Xin Dai,Zhen Wang et al.
Mingjuan Xu et al.
Objective: The physiological demands of pregnancy substantially alter iodine metabolism and thyroid function. This critical period heightens the requirement for iodine, making deficiency a significant risk factor for both...
Moving Beyond Information Provision: Strengthening Structural and Outcome-Oriented Approaches to Food Security Among Refugee Populations [0.03%]
超越信息提供：加强难民群体食品安全的结构性和结果导向性方法
Kervin B Untalan,Genessa Jesy T Pagote,Kyle Renz G Tejero
Kervin B Untalan
Food insecurity among university students: A comparative analysis across nine European countries in the FINESCOP project [0.03%]
高校学生粮食安全问题——来自FINESCOP项目九个欧洲国家的比较分析
Maike Kötzsche,Ramona Teuber,Liv E Torheim et al.
Maike Kötzsche et al.
Objective: The "Food Insecurity among European University Students during the COVID-19 Pandemic" (FINESCOP) study investigates food insecurity (FI) and factors associated with FI among university students in nine European...
Food literacy interventions to improve sustainability in multicultural diets: a scoping review [0.03%]
多文化饮食中提高可持续性的食品素养干预措施的系统评价研究
Sophia Lin,Ebony Lewis,Tamanna Jannat Promi et al.
Sophia Lin et al.
Objective: This scoping review aimed to identify and map interventions and gaps in evidence that sought to enhance food literacy to support sustainable dietary behaviours among adults from ethnic minority backgrounds. ...
Development and validation of the Brazilian Dietary Guidelines Adherence Score (BraScore): a novel index to assess the adherence to the Dietary Guidelines for the Brazilian Population [0.03%]
巴西膳食指南依从性评分（BraScore）的制定和验证：一种评估巴西人口膳食指南遵循情况的新指标
Thays Nascimento Souza,Kamila Tiemann Gabe,Leandro Teixeira Cacau et al.
Thays Nascimento Souza et al.
Objective: We aimed to describe the development and evaluation of the Brazilian Dietary Guidelines Adherence Score (BraScore). Design: ...
Individual Responsibility and the Limits of U.S. Dietary Guidelines: Addressing Ultra-Processed Food Consumption Through Structural Policy [0.03%]
个体责任与美国膳食指南的局限性——通过结构性政策解决 ultra-processed 食品消费问题
Malika Al Kattan,Lynne Kennedy
Malika Al Kattan