Dietary intake of total protein, animal- and plant-based protein is associated with lower likelihood of having sarcopenic obesity in 14,816 middle- and older aged men and women of the EPIC-Norfolk cohort [0.03%]
在EPIC-Norfolk队列中的14816名中老年人群中，饮食总蛋白、动物源性和植物源性蛋白摄入量与较低的少肌症相关肥胖患病率有关
Tasneem Baabbad,Magaly Aceves-Martins,Graham Horgan et al.
Tasneem Baabbad et al.
Objective: This study aimed to investigate the association between the amount and source of dietary protein and the prevalence of sarcopenic obesity. Desi...
Fruit and Vegetables for Sustainable Healthy Diets: Policy and Political Economy Analysis in Tanzania [0.03%]
坦桑尼亚可持续健康饮食的水果和蔬菜政策及政治经济学分析
Mario Sibamenya Venance,Nestor Alokpaï,Anne-Marie Thow
Mario Sibamenya Venance
Objective: This study aimed to analyze how political factors, institutions, and governance influence the prioritization, formulation, and implementation of fruit and vegetables (F&V) related policies in Tanzania, where - ...
Impact of demographic and lifestyle factors on the association between body mass index and the presence of sarcopenia at follow-up in community-dwelling people aged 40-74 years: a 9-year follow-up study [0.03%]
人口统计学和生活方式因素对社区中40-74岁居民BMI与后续评估低肌肉量关系的影响：一项9年随访研究
Norihito China,Keiko Kabasawa,Kaori Kitamura et al.
Norihito China et al.
Objective: Although body mass index (BMI) is associated with sarcopenia, factors that modify this association are unclear. This study aimed to clarify how demographic and lifestyle factors affect the association between B...
Róisín O&#x;Donovan,Margaret Murphy,Elaine Lehane et al.
Róisín O&#x;Donovan et al.
Objective: Donor Human Milk (DHM) is excess breast milk a woman donates to a Human Milk Bank (HMB) for use by another infant. HMBs require operational sustainability to ensure consistent and equitable DHM supply. This rev...
Invisible and Undernourished: Food Insecurity Among International Graduate Students in the United States as an Overlooked Nutrition Equity Challenge [0.03%]
隐形的饥饿：美国国际研究生学生的食品不安全问题及其对营养公平的影响
Abu Ansar Md Rizwan
Abu Ansar Md Rizwan
Food insecurity among international graduate students in the United States is a nutrition equity challenge that remains largely unaddressed by the nutrition science community. Prevalence estimates range from 22% to 46% across institutions, ...
Food and beverage price promotions: perceptions of their impact on purchasing by Australian households [0.03%]
澳大利亚家庭对食品和饮料价格促销影响购买的看法
Rebecca Bennett,Kathryn Backholer,Josephine Marshall et al.
Rebecca Bennett et al.
Objective: Price promotions are widely used in supermarkets and are more commonly applied to less healthy foods and beverages. We aimed to examine how supermarket price promotions influence food and beverage purchasing am...
Stakeholder perspectives of a food redistribution supply chain program to reduce food waste and improve food access for disadvantaged populations in Western Switzerland [0.03%]
利益相关者视角：在西瑞士减少食物浪费和改善弱势群体食物获取的食品再分配供应链项目
Chloe Parezanovic,Evelyne Hangartner,Véronique S Grazioli et al.
Chloe Parezanovic et al.
Objective: Food waste is a major problem that contributes to climate change, while inequities in access to healthy food persist among socially vulnerable populations. Surplus food redistribution initiatives operate at the...
Associations Between Long-Term Poverty and Food Insecurity at the Census Tract Level in the United States [0.03%]
美国人口普查区长期贫困与粮食不安全的关联性分析
Ryan Ramphul,Gundersen Craig,Tracey Farrigan et al.
Ryan Ramphul et al.
Objective: To examine the association between long-term poverty exposure and census tract-level food insecurity rates across the U.S. Design: ...
Variations in dietary fiber and added sugar intake across global, regional, and national levels: implications for non-communicable diseases [0.03%]
全球、区域和国家层面的膳食纤维和添加糖摄入量的变化及其对非传染性疾病的含义
Maab Mohammed Alballa,Xinran Feng,Ahmed Mohamed Hassan et al.
Maab Mohammed Alballa et al.
Objective: To examine global, regional, and national trends in dietary fiber and added sugar consumption, and to assess their implications for non-communicable disease (NCD) prevalence. ...
Structural Determinants of Child Undernutrition: Contribution of Women's Empowerment in India's Nutritional Transition [0.03%]
儿童营养不良的结构决定因素：印度营养转型期女性赋权的作用
Shri K Singh,Bharti Singh,Deepanjali Vishwakarma
Shri K Singh
Objective: This study aims to investigate the impact of women's empowerment on child undernutrition from 2006 to 2021 in India at the state, primary sampling unit (PSU) and household levels. ...