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期刊名:British journal of nutrition

缩写:BRIT J NUTR

ISSN:0007-1145

e-ISSN:1475-2662

IF/分区:3.0/Q2

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共收录本刊相关文章索引7385
Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
Daniela Silva Canella,Ana Paula Bortoletto Martins,Mariana Ribeiro et al. Daniela Silva Canella et al.
This study aimed to explore combinations of the Brazilian front-of-package nutrition labelling (FoPNL) (high in added sugar, saturated fat and sodium) and/or three specific food additives with cosmetic functions (colourings, flavourings and...
Yixuan Li,Xinghui Li Yixuan Li
This study aimed to investigate the potential effect of polyunsaturated fatty acids (PUFAs) intake on the association between psoriasis and 10-year atherosclerotic cardiovascular disease (ASCVD) risk. Data of this study were extracted from ...
En Cheng,Chi-Chen Hong,Isaac J Ergas et al. En Cheng et al.
The World Cancer Research Fund and the American Institute for Cancer Research recommend a plant-based diet to cancer survivors, which may reduce chronic inflammation and excess adiposity associated with worse survival. We investigated assoc...
Shruti P Shertukde,Marieke A J De Sévaux,Isabelle Herter-Aeberli et al. Shruti P Shertukde et al.
Global food security challenges, driven by the need to feed an estimated 10 billion people by 2050, requires sustainable agricultural practices which strengthens nutritional adequacy while minimizing environmental impacts. Yet, decision-mak...
Adriana Divina de Souza Campos,Gabriela Torres Silva,Ana Lorena Lima Ferreira et al. Adriana Divina de Souza Campos et al.
Pregnancy and lactation change women's body composition (BC), but few longitudinal studies have investigated postpartum BC trajectories. We aimed to investigate maternal and infant predictors of maternal body fat (BF), fat mass (FM), fat-fr...
Morgan Mason,Sarah C Shaw,Janis Baird et al. Morgan Mason et al.
Assessing children's diets is currently challenging and burdensome. Abbreviated food frequency questionnaires (FFQ) have potential to assess dietary patterns in a rapid and standardised manner. Using nationally representative UK dietary int...
Vanessa Cavalcante-Silva,Allan Chiaratti de Oliveira,Vânia D&#x;Almeida et al. Vanessa Cavalcante-Silva et al.
The impact of synchronizing the collection and supply of breast milk produced during the day and night on improving long-term health outcomes for preterm infants is discussed, focusing on breast milk as a valuable source of melatonin, an es...
Chika Dewi Haliman,Deasy Irawati,Nur Lailatuz Zahra et al. Chika Dewi Haliman et al.
Pregnant women are at higher risk of vitamin D deficiency due to increased nutritional requirements and limited dietary sources. Fish is the major source of vitamin D, but its availability varies by region. This study aims to assess the ava...
Yu-Feng Song,Guang-Li Feng,Xiao-Hong Lai et al. Yu-Feng Song et al.
With the widespread use of high-fat diets (HFDs) in aquaculture, the adverse effects of HFDs on farmed fish are becoming increasingly apparent. Creatine has shown potential as a green feed additive in farmed fish; however, the potential of ...
Mohammad Ali Mohsenpour,Farzaneh Mohammadi,Zahra Sohrabi et al. Mohammad Ali Mohsenpour et al.
Metabolic syndrome (MetS) is associated with deteriorated mental health and health-related quality of life (HRQOL). Curcumin and probiotics improved MetS, mental health, and HRQOL. The present study aimed to investigate the effect of curcum...