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期刊名:Nutrition bulletin

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ISSN:1471-9827

e-ISSN:1467-3010

IF/分区:3.6/Q2

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共收录本刊相关文章索引220
Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
A Spiro,Z Hill,S Stanner A Spiro
The British Nutrition Foundation convened a roundtable event in January 2024 entitled 'Meat and the Future of Sustainable Diets: Turning Challenges into Opportunities', bringing together multi-sector stakeholders to discuss the social, nutr...
Rosebella Iseme-Ondiek,Eunice Muthoni Mwangi,Roselyter M Riang&#x;a et al. Rosebella Iseme-Ondiek et al.
Food insecurity disproportionately affects smallholder farming households and within them women, who bear primary caregiving responsibilities and contend with time and resource constraints that heighten their vulnerability to adverse nutrit...
Christian Koeder,Markus Keller Christian Koeder
Brazil nuts are well known for their extraordinarily high selenium content. For this reason, they are frequently recommended as a kind of natural selenium 'supplement', particularly for certain population groups such as vegetarians and vega...
Eirini Bathrellou,Vasiliki Bountziouka,Despoina Lamprou et al. Eirini Bathrellou et al.
The high cost of gluten-free products (GFPs) is being discussed as a potential barrier to adherence to a gluten-free diet, rendering monitoring of their pricing an ongoing demand in a market subject to continuous fluctuations. The current s...
Alexandra King,Mark Glaister,Kate Lawrence et al. Alexandra King et al.
The prevalence of obesity continues to rise, and public health dietary recommendations are not being adhered to. The transition to higher education is a period of risk for weight gain in young adults and has been demonstrated as a good time...
Burak Mete,Hatice Merve Sadıkoğlu,Hakan Demirhindi et al. Burak Mete et al.
This study aimed to investigate the relationship between the amount of ultra-processed food (UPF) in the diet and low-grade inflammation in children. This cross-sectional study was conducted in 50 healthy children recruited from children at...
Ali Niklewicz,Luciana Hannibal,Martin Warren et al. Ali Niklewicz et al.
The dietary intake of vitamin B12 among unsupplemented vegans is notably lower compared to both vegetarians and omnivores. Prolonged low intakes of vitamin B12, such as seen in those adhering to a vegan diet, lead to physiological deficienc...
Daniel R Crabtree,Emma Hunter,Victoria Jenneson et al. Daniel R Crabtree et al.
The current cost-of-living crisis is disproportionately affecting families experiencing poverty and is likely to be amplifying existing dietary inequalities and challenges, such as food insecurity (FI). Government policies designed to addre...
Bianka Dobos,Tamás Berki,David Mellor et al. Bianka Dobos et al.
The present study explored the associations between orthorexia nervosa, social media addiction, emotion regulation difficulties, perfectionism and BMI with four facets of mindful eating, using path analysis to assess these relationships. A ...