Odors as Cognitive Constructs: History of Odor Classification and Attempts to Map Odor Percepts to Physical and Chemical Parameters [0.03%]
认知构造中的气味:气味分类的历史及将气味感知映射到物理和化学参数的尝试
Richard L Doty
Richard L Doty
Attempts to map odor percepts to physical and chemical parameters have a long and challenging history. In contrast to color vision, where three classes of photoreceptors respond to the same stimulus property (wavelength), ~400 classes of ol...
A deep learning and digital archaeology approach for mosquito repellent discovery [0.03%]
用于驱蚊剂发现的深度学习和数字考古方法研究
Jennifer N Wei,Carlos Ruiz,Marnix Vlot et al.
Jennifer N Wei et al.
Insect-borne diseases kill >0.5 million people annually. Currently available repellents for personal or household protection are limited in their efficacy, applicability, and safety profile. Here, we describe a machine-learning-driven high-...
Jingjing Xia,Yaqun Yuan,Chenxi Li et al.
Jingjing Xia et al.
Both poor olfaction and diabetes are common in older adults. It is biologically plausible that they may be related and interact to affect the health of older adults. We examined the association between poor olfaction and diabetes and their ...
Common Scents? A review of potentially shared chemical signals in the Order Carnivora [0.03%]
可能是肉食目共有的化学信号的综述性研究
Holly Root-Gutteridge,Neil de Kock,Madeleine Young et al.
Holly Root-Gutteridge et al.
Many animals transmit information in the form of chemical signals to modify behaviour or induce physiological change in receivers. For some taxa, such as species in the order Carnivora, chemical signals are known to provide a critical mode ...
Odor-evoked respiratory responses throughout development in sighted and blind mice [0.03%]
贯穿发育的视觉存在和缺失情况下的气味诱发的呼吸反应
Nouhaila Bouguiyoud,Philippe Litaudon,Johannes Frasnelli et al.
Nouhaila Bouguiyoud et al.
Congenital blindness affects olfactory function depending on developmental stage. However, when studying the ontogeny of olfactory abilities, not all behaviors are expressed at every age making the longitudinal comparisons difficult. Odor-e...
Astrid E DAndrea,Helene Hopfer,John E Hayes
Astrid E DAndrea
With the recent identification of a sour taste receptor OTOP1 in mice, interest in the perception of sourness has increased. However, research is limited with regards to the human response to organic acids in combination with organic salts....
The taste of trigeminal sensations: relation between taste, lingual tactile acuity, and spicy perception in patients with taste dysfunction [0.03%]
三叉神经感觉的味道:味觉障碍患者中的味觉,舌触觉敏锐度和辛辣感知之间的关系
Mariano Mastinu,Max-Vincent Schönherr,Thomas Hummel
Mariano Mastinu
In the oral cavity, oral stereognosis and chemesthesis refer to the abilities to recognize shapes and detect noxious substances, respectively, through various receptors distributed on the tongue. The absence of standardized methods to asses...
Towards Universal Chemosensory Testing: Needs, Barriers and Opportunities [0.03%]
迈向全方位化学感官检测:需求、障碍与机遇
Steven D Munger,Kai Zhao,Linda A Barlow et al.
Steven D Munger et al.
Millions of people in the United States experience a reduced or distorted ability to smell or taste. Chemosensory disorders such as anosmia (the inability to smell), parosmia (distorted smell), or dysgeusia (altered taste) have major impact...
Semantic congruency facilitates the retrieval of visual associations to odors and decreases retroactive memory interference [0.03%]
语义一致性有利于视觉联想的提取并减少逆向干扰记忆
Mohammad Hamzeloo,Luisa Bogenschüz,Ryan P M Hackländer et al.
Mohammad Hamzeloo et al.
Odors are often considered to be powerful memory cues, yet early olfactory paired-associate (PA) studies suggested that they are less effective than other sensory cues, and particularly prone to proactive interference (PI). Research with ot...
Effects of physical exercise and olfactory training with pleasant and unpleasant odors on verbal fluency and depression [0.03%]
有氧运动和使用愉快及不愉快气味的嗅觉训练对言语流畅性和抑郁的影响
Agnieszka Sabiniewicz,Aleksandra Reichert,Anna Oleszkiewicz et al.
Agnieszka Sabiniewicz et al.
Mechanisms of olfactory training (OT) in older adults require a more thorough investigation, considering its potential beneficial effects in age-related olfactory, cognitive, and affective decline. To address this question, we examined the ...