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期刊名:Chemical senses

缩写:CHEM SENSES

ISSN:0379-864X

e-ISSN:1464-3553

IF/分区:2.6/Q2

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共收录本刊相关文章索引1366
Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
Emily C Hanselman,Sarah M Sywanycz,Paul A S Breslin Emily C Hanselman
Recent research has shown that KATP channels in mouse taste bud cells enhance glucose taste signaling by depolarizing the cell when ATP is present. Relatedly, estradiol has been shown to enhance glucose sensing in human pancreatic β cells ...
Marta Rokosz,Sabina Barszcz,Michał Pieniak et al. Marta Rokosz et al.
Olfactory training (OT), a structured exposure to odors, is commonly used by otorhinolaryngologists to treat olfactory dysfunction. However, OT has been shown to improve cognition of people with cognitive or olfactory impairments and slow t...
Rena Numabe,Alon Rainish,Masha Y Niv et al. Rena Numabe et al.
We investigated the effects of coding SNPs (Single Nucleotide Polymorphisms) in bitter taste receptors TAS2R43 and TAS2R46 on their predicted structural stability, cellular functions, and human threshold for bitterness of caffeine. We found...
Sidney Rafilson,Nathan Gonzales Hess,Teresa M Findley et al. Sidney Rafilson et al.
Odors convey useful navigational and episodic information, yet much of the chemical world remains inaccessible without active sampling through sniffing. Respiratory cycles control odor dynamics within the nose, so understanding olfactory bu...
Eitan Yisraeli,Yifat Elizera,Yoram Ben-Shaul Eitan Yisraeli
Successful social interactions require the identification of conspecifics and their traits. Often, individuals do not directly interact with conspecifics, but rather with their secretions. Among bodily secretions, urine plays a primary role...
Julia Peloggia,King Yee Cheung,Mariela D Petkova et al. Julia Peloggia et al.
The sense of smell is generated by electrical currents that are influenced by the concentration of ions in olfactory sensory neurons and mucus. In contrast to the extensive morphological and molecular characterization of sensory neurons, th...
Veikko Surakka,Marko Björkbacka,Jani Lylykangas et al. Veikko Surakka et al.
We present a new method for fully self-administered olfactory testing. Technical development and testing and two user studies were conducted to test the functionality of a prototype device called Automated Olfactory Threshold Test (AutomOT)...
Jiao Zhu,Valeriia Zaremska,Wolfgang Knoll et al. Jiao Zhu et al.
The discovery of Odorant-binding proteins (OBPs) at the early nineteen eighties raised a lot of interest being the first biochemical components of the olfactory system to be experimentally studied. About ten years later, the identification ...
Anna Oleszkiewicz,Ilona Croy,Thomas Hummel Anna Oleszkiewicz
For a long time, the sense of smell was considered the neglected stepbrother of human sensory abilities, and the loss of smell has received little attention. This perception changed dramatically with the COVID-19 pandemic, which led to mill...